Fiamma Trattoria & Bar

Row 1

Details
3799 Las Vegas Blvd S (at The MGM Grand)
Las Vegas, NV 89109
(702) 891-1111
Italian, Cocktail
$ $ $ $
Hours
Mon, Sun: 5:30 PM–10:00 PM Tue–Thu: 5:30 PM–10:30 PM Fri–Sat: 5:30 PM–11:00 PM

Foursquare Tips

  • Try the Four-Course Dining Experience. Chefs selection of Antipasti, Pasta, Entre, and Dessert are offered on the dining menu for just $60 per person.
  • If you're in the mood for something at the bar while enjoying a glass of vino, you can't go wrong with the Brasato or Raviolini. DELISH!!!
  • Amazing food, and an superb wine list made up of selections not found on typical American wine lists.
  • Order the Mozzarella appetizer at the bar. Probably the best in town.
  • YummmO...Eat the Lobster Gnocchis
  • One of the best values on the Strip. High quality Italian in a very modern and classy setting. Lobster gnocchi is exquisite.
  • This is one of the few restaurants that isn't terrible. Have a Bellini - its a classic.
  • It was alright. A little over priced. Head to Lavo at the Palazzo for better pasta/fish!
  • Short rib ravioli was probably the best ravioli I've ever eaten.
  • Try the pear & blue cheese or the caprese salad and as main dish the gnocchi
  • Get the flatbread. And say hi to Kerry & John, the coolest bartenders! Tell them Amy sentcha.
  • Stay away from the pressed American coffee.
  • enjoy cocktails and a quick bite in our lounge before a night out on the town
  • Say hi to Tom & try the mozzarella.
  • Food and service off the chart..
  • The Pork Shank is amazing!
  • Best food I've had in Vegas
  • Friendly staff but the food is not worth the price.
  • For the prices the food was mediocre at best. Great looking restaurant but very dark. The restaurant was empty and they seated us in the corner next to the server station we asked to move Ho hum night
  • Food here is crap. The Italian chef's grandmother must be rolling in her grave. Canned marinated artichokes!? Store-bought bread!? Cheap prosciutto!? Plus the entire menu is totally uncreative.