Komodo Food Truck
Row 1
The Hotel Bel-Air's former grill chef Erwin Tjahyadi made a splash in 2010 for serving Asian-Mexican fusion that didn’t involve tacos, but burritos, when he launched Komodo. Since then, Tjahyadi’s legend has grown, and his black-and-white Komodo dragon truck has gone brick-and-mortar. But the truck still rages on, serving menu classics like seared top sirloin, grilled marinated chicken, fish n’ grapes, spicy Singaporean-style shrimp, and Indonesian shredded pork rendang with sides like truffle or garlic fries (or tater tots) and meatballs with romesco sauce. — Arthur Bovino, 11/13/2012
TWITTER: @komodofood
LOCATION/SCHEDULE: Check Site
Foursquare Tips
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try the Indonesian rendang pork shoulder tacos and spicy singaporean style shrimp tacos!
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Fish n's Grapes rocks!
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The Fish 'n Grapes taco rules.
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Pretty awful quality tacos. Way overpriced, and way too tiny and flavorless. Avoid this truck.
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Fish Tacos! Fish Tacos! and Garlic Fries!
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Here on Tuesdays
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Tacos and burritos inspired by Indonesian flavors will make your head spin.
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Asian marinated chicken tacos - its mandarian oranges are the perfect sweet and citris pop.
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Truffle fries FTMFW!!!!
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Every Wednesday nights at REI
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Blazing shrimp burrito is spicy, very good!
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the pork meatballs are amazing!!!
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10 min on cards
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Corn salsa tacos are mouth watering!
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The Asian Chicken Tacos are mind-blowing!
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Next Thursday, 1/27, the truck will be outside Hemingway's on Hollywood Boulevard to doll out all-you-can-eat tacos to Gilt City members. (And before that, three vintage cocktails inside the lounge.)
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Asian marinated chicken = bomb. Komodo 2.0 beef = bomb. Meatballs = bomb. Komodo truck = BOMB.COM. :)
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Tacos are amazing!
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i could eat the fish 'n grapes taco with a side of truffle fries everyday. definitely worth the twitterchase.
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Fish 'n' Grapes taco is a must, but skip the truffle fries - way too pungent.