Grape & Vine

Row 1

52 W 13th St (6th Avenue)
New York, NY 10011
(212) 300-4525
American, Lounge
$ $
Mon–Thu, Sun: 6:30 AM–Midnight Fri–Sat: 6:30 AM–2:00 AM

Foursquare Tips

  • Duck confit and bacon make the cobb salad a decadent choice.
  • It's a huge menu. Explore it all!
  • New chef is amazing! Half price delicious wines and flatbreads 4-6pm weekdays!
  • snapper all the way!
  • Fish of fish & chips was too salty. Possibly the slowest service in Manhattan.
  • Jonathan Stein's room will elevate your dining experience. Mushroom Risotto certified.
  • The pork chop is divine. So is the red snapper. The Hendricks cocktail is tasty but a tad on the sweet side
  • Happy hour wines and flatbreads! Cozy bar in the back and laid back sitting in the front.
  • Hidden between the avenues, but so good and dark lit. Staff was great.
  • Cheesecake is to die for!
  • Great pics by Fred McDarrah of the Village in 60's
  • Boo. Don't go here. Terrible.
  • Super slow service for brunch, yet nice living room / old school vibe for drinks. Bar is small and only seats about 8.
  • Awesome food, horribly slowwwww service, hopefully they're still just working out the kinks.
  • The space is amazing and intimate!! Drinks and food are superb !!!
  • Vino and good eats.
  • Cezerac is the best whiskey cocktail they have in my opinion. Also the chorizo quail flatbread
  • Please try the flat iron meat... It's speechless !
  • The bartender mixes a delightful Sazerac, so I'm sure the rest of the cocktails are excellent as well. The French 75 looked good.
  • Went here for lunch during restaurant week. 3 courses for $25 so need to keep expectations in check but even then the food was exceptionally ordinary.

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