Dock Street Brewery & Restaurant

Row 1

701 S 50th St (at Baltimore Ave)
Philadelphia, PA 19143
(215) 726-2337
Brewery, Pizza
$ $
Mon–Wed: 3:00 PM–11:00 PM Thu: 3:00 PM–11:30 PM Fri: Noon–1:00 AM

Around the Web

Foursquare Tips

  • The flammenkuche is the best pizza!
  • This Cedar Park neighborhood hangout offers family-friendly wood-fired pizzas for picky eaters and foodies (fig jam with gorgonzola and apple smoked bacon) alike.
  • Mix the Cream Soda & RootBeer over ice!
  • One of my favorite pizza places in Philly. Try the parma pizza and Dock St Caliente Golden Ale.
  • Got the parma pizza with prosciutto on it, it was delicious! Wish I tried the pizza with bacon and onions! Def a chill place to hang on a cool summer/fall evening!
  • Try the hummus. It's delicious and is very filling.
  • Trio fries for sure.
  • Fig Jam pizza is great.
  • The service here is horrific. Ridiculously slow, even when the place is practically empty.
  • The fried mozzarella is the truth!! I must have it each time I go!!
  • Please try the fig jam pizza!!! Add anchovies, olives and garlic!! It will give you an amazing tastebud explosion, sweet, savory and awesome!!!
  • Flammenkuche pizza rocks!
  • If youre a fan of Dock Streets brews (and we are), you cant get any closer to the source than this. Obviously, youre coming for the beer, but the menu is surprisingly good, too.
  • Get the espresso stout!
  • Chill place, everything on the menu sounds delicious.. The brussel sprouts are a definite winner! If you're an avid beer drinker this is your place. Get a flight, it's more bang for your buck!
  • Great pizzas and small, excellent craft beer selection.
  • Pizzas are good but whenever I go there I always leave with that smell of stinky frying oil all over my clothes, somehow the ventilation isnt good enough or something. But yeah good pizza...
  • pizza, beer, good for dates
  • Mark's Dark Heart imperial porter is amazing! Unfortunately didn't get to try the pizzas
  • A gem that's a bit outside CC. The pizza is perfect. It's not gourmet, but newyork'y pizza with better quality ingredients. Great beer and lots of seating.