Top Rated Turkey Recipes

Pan-Seared Turkey with Gremolata
I might never have come up with this recipe if my car hadn't broken down on the way to a catering job. My client was looking forward to my cooking turkey at her home. She was psyched about the house filling up with the aroma of it roasting in the oven. Well, it took so long to get the car fixed that by the time I arrived at her house, I wouldn't have been able to cook and serve dinner until very late. And then I remembered how often I had been told that you can think of a turkey as a big chicken, so I cut it into parts: wing, drumstick, thigh, breast. It cut down the cooking time by two-thirds, and everyone really liked the way we rescued Thanksgiving. Click here to see The Chew: From the Television to Your Kitchen with the Official Cookbook.
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For the traditionalists, sometimes all you want is a simple roasted turkey. We chose Freddy Vargas', of James Beard Award-winning Scarpetta in Beverly Hills, herb roasted turkey. He knows how to add flavor to a bird without overdoing it, with a brine of toasted spices and flavorful spice rub under the skin for roasting.
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Little Tokyo Turkey Kebobs
Marinate turkey breast tenderloin overnight in an Asian-style marinade for ultimate flavor. Pair these kebobs with other barbecue favorites like crunchy coleslaw and potato salad. Click Here to See More Kebob Recipes
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Rosemary Citrus-Herb Turkey
A bright citrus rub for your Thanksgiving turkey. Recipe courtesy of Jennie-O.Click Here to See More Thanksgiving Recipes
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Herb Roasted Turkey
Thanksgiving is hands-down my favorite holiday. Bar Americain is open each year for Thanksgiving, and we typically serve about 600 people before the day is over. No matter how many wonderful selections we offer on the abbreviated holiday menu, without fail turkey is the biggest seller — partly because people love it and partly, I think, out of a sense of tradition. This is the turkey that I serve at Bar Americain, with only the dressing and sides changing from year to year. 
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Rice and Turkey Soup
Chef Patrick Long from The Green Room in South Carolina created this recipe to use Thanksgiving leftovers. 
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This is a great pasta salad that includes cooked chicken or turkey along with other vegetables and white beans. Click here to see 101 Ways to Cook Chicken
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Turkey Noodle
Campbell's Kitchen gives us their recipe for sensational turkey noodle soup.
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Roasted Turkey Tenderloins
In the mood for a Thanksgiving meal, but can't wait until the big day? Try making turkey tenderloins fo rdinner. This roasted turkey tenderloin recipe takes one third of the time of a big Thanksgiving turkey, but promises to have all of the flavors. This savory dish is all you need for a mini Thanksgiving dinner. 
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Nothing's better than bacon, except when it's Thanksgiving day and your turkey is wrapped in some. This recipe uses a seasoning and olive oil paste for under the turkey's skin to add a subtle hint of flavor that pairs perfectly with the bacon. Click here for 10 Different Turkeys, 10 Different WaysPhoto Modified: Flickr/dpstyles
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Lemon Basil Turkey Tenderloins
For thoe who love Thanksgiving, turkey is a welcomed dinner any day of the week. But who wants the hassle of having to cook an entire turkey? Turkey tenderloins are the perfect solution for your Thanksgiving cravings. Smother them in this savory lemon, basil marinade for a super flavorful dish.
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Roast Turkey
The secret to this exceptional bird is an old-fashioned, inexpensive, enameled metal oval roaster with a lid, found in most supermarkets. It simultaneously roasts and braises the turkey, so the meat stays moist even as it cooks quickly. Uncover the pan at the end to crisp the skin. This recipe has been adapted from the 2011 Gourmet Live Holiday Special Edition.
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