Top Rated Tomato Soup Recipes

Tomato Soup
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Recipe by: Executive Chef Robert Ash, Omni Orlando Resort at ChampionsGate Florida is home to the tomato, which was first introduced in the 1600s – but it wasn’t until the early 1800s when the first tomato soup recipe was published. Tomato soup is satisfying to the soul, no matter the occasion! In this version, we add some roasted red peppers to add a touch of sweetness and vibrancy to the dish. This soup is best complemented with a classic grilled cheese because the fat from the cheese and butter cuts the acidity of the tomatoes – making the dish perfectly balanced on your palate. This classic soup can be served year-round and will always be a crowd pleaser!
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4.5
Creamy Avocado Tomato Soup
Recipe Courtesy of Hass Avocado BoardAvocado replaces heavy cream in this rich and hearty, tomato soup that is perfect for a chilly afternoon.
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4.5
Creamy tomato soup
This tomato soup is thick, creamy and full of nutritious vitamins. If you don't like canned tomatoes, feel free to use fresh. 
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4.5
During the summer months, the last thing you’re thinking about is soup, but this recipe may change your mind. It's chilled, tomato-based, and topped with guacamole.
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4
Often it seems like tomato soups don’t taste anything like an actual tomato — the tomatoes are roasted or stewed into a soup that is so far from the starting main ingredient. I like using Early Girl tomatoes for this recipe because they cook really quickly and have a fresh, bright flavor, but you can use any mix or assortment of tomatoes you have on hand. This soup has a great creamy texture without adding any cream.
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4
Roasted Tomato Soup
A roasted tomato soup perfect for the cold wintry nights. With a delightful blend of tomatoes, garlic, herbs and spices — this soup will leave every belly happy and warm! This recipe is also the winner of one of our cookbook giveaway contests, stay tuned for more!
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4
 Tomato Soup and Grilled Cheese
This speaks to the kid in all of us, yet satisfies adult tastes with good-quality aged Gruyère and a homemade roasted-tomato soup. I like to rest the sandwiches on the rim of the soup cup (The New York Times was so taken with this idea that they ran a feature on it). One of my trademarks is my home-baked bread made especially for mini sandwiches, burger buns, or rolls. If you don’t have the time (or inclination), you can still pull off this fun bite: simply use sliced sandwich bread and a 2-inch square cookie cutter and voilà — instant minis.
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4
This flavorful tomato soup is a perfect paleo recipe for you to enjoy. Click here to see more recipes on Cindy's Table.
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4
Asellina Roasted Tomato Soup
Roasting tomatoes for this soup intensifies flavors and makes this a perfect, warming dish throughout the chilly winter. It can be found on the lunch menu at Asellina Ristorante in New York City. Click Here to See More Soup Recipes  
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4
Bean and Tomato Soup
An easy, vegetarian soup to warm you up on the cold days of winter. Soak the beans overnight or substitute canned beans, adding in at the end of the recipe. This recipe comes from Pereg Gourmet. Click Here to See More Soup Recipes
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4
Tomato Soup
One of my clients said, “this tastes just like the tomato soup at The Ritz in Paris.”
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3.7
This recipe is great for kids because it’s simple ingredients and very little process.
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3.625