Top Rated Quick Recipes

Salsa with Fish
This sweet, tender halibut is perfect as is, or can be topped with a Roasted Tomato and Jalapeno Salsa. Try serving it alongside a lightly-dressed green salad. 
View Recipe
5
Four quick and easy crudos.
Crudos are served in restaurants everywhere — why not at home, too? Appetizer or entrée, it's the perfect summer dish. All you need is fresh fish, olive oil, different accents and seasonings, and a sharp knife. If you read my recipes, you'll notice that I'm a heat-freak, a pepperhead — well, these recipes are no different. A few different minced peppers as accents — jalapeño, Fresno, serrano — these can make all the difference. In January, I scored some paiche (a giant Amazonian freshwater fish that has not been regularly available in the U.S., if at all) at New York's Chelsea Market. The texture has been described as somewhere between cod and Chilean sea bass. It worked as a crudo with a little olive oil, lemon, and salt — though the texture trended more toward Chilean sea bass. Even then, I had to add some heat though. It was an outrageous combination of not-easy-to-pair ingredients: paiche and bhut jolokia (second-hottest pepper in the world at the time). Hot? A little (wink). Tasty? Yes. Ridiculous? You bet. These recipes aren't as spicy. But they are simple and delicious. Use different citrus juices, salts, and kinds of salts as you taste and match accents to see what you like. Click here to see No-Cook Dishes for Hot Summer Nights.
View Recipe
5
Quick and Easy Salmon Burgers
It can be hard to motivate yourself to get cooking in the kitchen after a long, stressful day at the office, but I promise this salmon burger recipe is just about as easy as it gets when it comes to creating a quick, healthy dinner. Click here to see Fast and Furious Dinner Recipes — 20 Minutes or Less.
View Recipe
4
Chicken in Quick Tomato Sauce
This recipe is a great weeknight meal because most of the ingredients are already in your pantry. Chop the vegetables while you get nice color on the chicken. Then bring the water to a boil and cook the pasta while the sauce simmers. If you multitask, it all comes together in about 30 minutes. Click Here for More Tomato Sauce Recipes
View Recipe
4
Parmesan Wafers
A thin wafer made just from finely grated parmesan cheese baked in the oven. It's wonderful as an elegant topper for your salads or entrees. As a bonus, they are gluten-free.-**Jubes**This recipe is courtesy of **Jubes** via Food.com.
View Recipe
4
Tomato Soup
I made this tomato soup during a 'healthy-eating challenge' with boyfriend so I needed something that was low in calories and fat but actually tasted good. My solution? A simple pot of stewed tomatoes flavored with rosemary and chile flakes and beefed-up with protein-filled chickpeas and hearty, nutrient-packed kale. The soup had texture, heat and was filling enough to keep us both satisfied and full. Click here to see Recipe SWAT Team: One-Pot Meals.
View Recipe
4
No-Tahini Hummus
Man, you want some hummus. You have the garbanzo beans (chickpeas), but you forgot to buy tahini, a central ingredient in most hummus recipes. You're out of luck. Right? Wrong, you don't need tahini to make great hummus. All you need is some quality olive oil and a food processor, and you're on your way to a creamy, delicious dip. Click here to see 6 Dip-Worthy Hummus Recipes.
View Recipe
3.666665
Quick and Easy Chicken Salad
By
This Chicken salad is Quick Easy and Delish...
View Recipe
3.57143
This quick homestyle baked bean recipes is the perfect dish to wow your friends at your next backyard barbecue.Recipe courtesy of Danielle at Delightful Mom Food.
View Recipe
3.25
Chicken Cordon Bleu
Chicken cordon bleu has gotten a reputation over the years as a recipe that's not exactly easy to prepare. It's a traditional roulade, which takes some skill and a deft hand for balance, and the fact that it's breaded and fried is never a great inspiration. This preparation, however, uses only a few ingredients and gives you all the luxuriousness of a traditional chicken cordon bleu without the mess and fuss. It's quick and easy, and a great way to impress your guests (and family).
View Recipe
3.25
Eggs
Though microwave cooking may not be chef-endorsed, it does help cut down on time like in this fast and simple casserole recipe. 
View Recipe
3.142855
Quick and Easy Pickled Ginger Recipe
If you’re a fan of ginger, then you know about the sweet and mild flavor of the pink pickled ginger that accompanies your sushi. Pickled ginger is a flavor-packed treat that is simple to make and will last you a couple weeks.   This recipe is super-easy, so you can go from a knob of ginger to delicious pickled ginger in about 24 hours. Enjoy with sushi, seared tuna, or simply on its own. Click here to see more pickling recipes and tips. 
View Recipe
2.333335