Top Rated Garlic Recipes

Dab a bit of garlic pesto on each bread slice for a quick garlic bread.
View Recipe
5
honey garlic chicken wings
Buffalo wings are legendary, but if you're looking to make a little room for the sweeter things in life, these handhelds are made using honey and garlic. This recipe was created by chef, author and Top Chef judge Hugh Acheson.This recipe is courtesy of Crock-Pot and Hugh Acheson.
View Recipe
4.5
Quick Pickled Garlic Jalapeños
Pickling peppers doesn't require any fancy equipment or waiting weeks for results. All you need is a mason jar and a few ingredients. These are the best spicy and sweet accompaniment to slow-roasted barbecue meats such as brisket.  They also go great in soups, on sandwiches or even by themselves!
View Recipe
4.5
Garlic Mushroom Queso Dip
This queso dip uses mushrooms, garlic and tomatoes for an unbeatable blend of flavors.Recipe courtesy of Ready Set Eat
View Recipe
4.5
Creamy Garlic Dressing recipe - The Daily Meal
This creamy garlic dressing is delicious on salads, but you can also use it for so much more in the kitchen. Try it on spread on a fried chicken sandwich, or wrapped in pita bread with grilled steak or gyros.This recipe is by Matthew Masiunas and was originally published in the Hartford Courant.
View Recipe
4.5
Tomato, Garlic & Wine Salmon
Switch up your dinner routine with a grilled salmon dish that’s bursting with the savory taste of McCormick Tomato, Garlic & Wine Seafood Sauce. Brush sauce onto salmon and grill for a great Italian flavor.Recipe courtesy of McCormick
View Recipe
4.5
Tomato, Garlic & Wine Salmon
Switch up your dinner routine with a grilled salmon dish that’s bursting with the savory taste of McCormick Tomato, Garlic & Wine Seafood Sauce. Brush sauce onto salmon and grill for a great Italian flavor.Recipe courtesy of McCormick
View Recipe
4.5
Garlic ginger chicken wings
Forget the messy barbecue sauce, or hot and spicy Buffalo marinade. My go-to glaze when broiling chicken wings (or thighs, breasts, drumsticks...) is inspired by the cuisines of the Far West. Garlic for a kick, fresh ginger for a sweet note with tang, combined with a mixture of a neutral oil (such as grapeseed), soy or tamari sauce, and maple syrup. While I simply combined all the ingredients in a bowl, it leaves bits of garlic and ginger (which I prefer). For a smoother glaze, purée the liquids together with the garlic and ginger before adding the chicken wing. Click here to see 7 Creative Ways to Make Wings.
View Recipe
4
Crunchy Garlic Chicken Breasts
This is a simple dish that can be thrown together quickly, and I like to serve it atop dressed greens like chicken paillard. You can use pre-made breadcrumbs, but it's even better if you have a stale baguette that you can slice up and toss in a food processor. Click here to see 101 Ways to Cook Chicken
View Recipe
3.589745
Roles are reversed in this recipe, with the chocolate acting as the bold and stronger flavor, and the roasted garlic adding hints of sweetness. 
View Recipe
3.166665
Thanksgiving Garlic Mashed Potatoes
In-arguably, Thanksgiving sides are what make the meal. And garlic mashed potatoes, whether they are served on Thanksgiving or not, are a delicious, homey side. All of your friends and family will rave over this super creamy, super flavorful Thanksgiving garlic mashed potatoe recipe. Add or subtract as much garlic as you like to match your personal preference. 
View Recipe
3
Green Garlic and Basil Pesto
As a perfect addition to pasta, vegetables and meat, pesto should be on your desert island must-haves list. Next time you're at your local farmer's market, pick up some garlic, basil and pine nuts for this quick homemade pesto recipe.This recipe is courtesy of Emily Paster, West of the Loop.
View Recipe
2.833335