Top Rated Crock-Pot Recipes

banana cake
Instead of the same old banana bread recipe, kick it up a notch and make banana cake!
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4.333335
This chicken taco recipe will soon be one of your favorite quick and easy dinners because of its effortless process with the Crock-Pot. It takes less than 5 minutes to put the ingredients in the pot, and 6 hours later you'll have a delicious shredded chicken taco.Click here to see The Ultimate 1-Pot Meal RoundupClick here to see 101 Ways to Cook Chicken Click here for more of the 101 Best Slow Cooker Recipes
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4.25
Crock Pot Santa Fe Chicken
My niece recently moved into her first apartment and bought her first Crock Pot.  As a full-time teacher, she has been looking for easy, Crock Pot meals to make with her busy schedule.  She called me the other day to share this delicious Santa Fe Chicken recipe.Everything can be prepared the night before - pop in the Crock and have a great Mexican meal ready when you get home. Tender, juicy shredded chicken breast is combined with black beans and corn and can be served over rice, as a filling for a burrito, or served with tortilla chips.  —Adapted from skinnytaste.comFor more great recipes like this one, visit Comfy Cuisine.
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4
My old-fashioned fruit salad is convenient to make in the slow cooker when your oven and stovetop are occupied with other dishes. It's delicious alongside roasted meats, or even served over pound cake for dessert. — Debbie Kimbrough, Lexington, Mississippi Click here to see more recipe from Taste of Home Click here for more of the 101 Best Slow Cooker Recipes
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4
This warm, comforting cider fills the entire house with a wonderful aroma. And guests are never disappointed when they start sipping! — Lisa Renshaw, Kansas City, Missouri Click here to see more recipe from Taste of Home Click here for more of the 101 Best Slow Cooker Recipes
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4
Everyone loves spinach dip, and this version is as easy as it is delicious. Just mix the ingredients together in the slow cooker for a savory and creamy appetizer.— Michaela Debelius, Waddell, ArizonaClick here to see more recipe from Taste of Home Click here for more of the 101 Best Slow Cooker Recipes
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3.78261
Whole Chicken and Vegetables in the Crock Pot
“Chicken is a good source of protein that is low in fat and calories compared to other meats. As for vegetables — the more the merrier!” — Lisa Gorman, Director of St. Joseph Health Wellness CenterClick here for more of our best slow cooker recipes.
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3.5
As part of a prize I won for a recipe contest, I received a slow cooker. I hadn't used one in years so had no recipes on hand. This tasty beef was my first creation and is now a family favorite.— Julie Merriman, Cold Brook, New YorkClick here to see more recipe from Taste of Home Click here for more of the 101 Best Slow Cooker Recipes
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3.5
Homemade Crock-Pot Yogurt
Think making yogurt involves a churning mechanism and an old Amish woman? Think again. Your slow cooker and two ingredients are all it takes. Yup, two ingredients: milk and what’s left of the yogurt you bought at the grocery store. You’ve just saved yourself a ton of money for the week. Be sure to reserve a half of a cup of this batch to use as a starter next time.
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3.337665
For years, I've prepared this filling egg casserole, which is delicious for brunch, in my slow cooker. It's an unusual recipe for this appliance but is welcomed wherever I serve it. Folks always go back for seconds.— Janet Sliter, Kennewick, WashingtonClick here to see more recipe from Taste of Home Click here for more of the 101 Best Slow Cooker Recipes
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3.12903
Crock-Pot Shepherd's Pie
This hearty casserole is a favorite in Ireland, where it was whipped up during the coldest of winters. As its name suggests, it was originally made with lamb or mutton, but these days you may be more familiar with it being made with beef. For a healthier version, try using ground chicken.Click here for more of the 101 Best Slow Cooker Recipes
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3.04651
Crock Pot Beef Stew
This is a super meaty beef stew that has more of a clear broth than the gravy-like Dinty Moore version. If you like the broth a bit thicker, toss the cubes of beef in flour before browning. Crock-pot temperatures vary — I find that the smaller crock-pots are often hotter than the large ones, which this recipe was scaled for originally, but as always with beef, low and slow makes it the most tender.Click here to see Cozy Comfort Food Recipes.  Click here for more of the 101 Best Slow Cooker Recipes
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3.03125