Top Rated Cole Slaw Recipes

With locations in downtown Franklin, Tenn., downtown Nashville, Tenn., and downtown Columbia, Tenn., the Puckett's roots go way back to the 1950s, and a little grocery store in the village of Leiper's Fork, Tenn. Ever since then, we've been focused on providing friends new and old with great food and Southern hospitality. When it comes down to it, Puckett's is a community kitchen, with live pickin' performances just a few feet from your table. Authentic comfort food-barbecue smoked slow 'n' low over cherry wood, the home-cooked sides, even a few upscale dishes-is what Puckett's aims for you to remember. For more information, go to One of Puckett's most popular menu items is a dish they call the Redneck Burrito. It has pulled pork, cole slaw and baked beans, slathered in a barbecue sauce and wrapped in a flour tortilla. Served with a side of sweet potato fries, the pulled pork is smoked slow and low in an 18- to 19-hour process for a true cherry-smoked Tennessee flavor.
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Chipotle Lime Shrimp Tacos
If you're like me you'll look for every opportunity to add chipotle to your recipe. With a touch of avocado to bring out the flavor and the pineapple slaw for some added sweetness, these chipotle lime tacos are the perfect combination of spicy-zest and fruity-goodness!Recipe courtesy of The Redhead Baker
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This coleslaw contains Dulse, ocassionally called dillisk in Ireland, is a variety of red seaweed (Palmaria palmata). It is available in health food stores or by mail from Maine Coast Sea Vegetables.Adapted from “The Country Cooking of Ireland” by Colman Andrews.
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For the Grilled Salmon Tacos With Avocado Cabbage Carrot Slaw
Recipe Courtesy of Hass Avocado BoardAvocado cabbage slaw makes for a refreshing topping to cumin-rubbed salmon inside warm corn taco shells. Salmon and avocado are two ingredients that promote heart health.  
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Zucchini Sticks
Crispy, oven baked zucchini sticks will make you forget about that French potato thing.
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