Top Rated Cole Slaw Recipes

This coleslaw contains Dulse, ocassionally called dillisk in Ireland, is a variety of red seaweed (Palmaria palmata). It is available in health food stores or by mail from Maine Coast Sea Vegetables.Adapted from “The Country Cooking of Ireland” by Colman Andrews.
View Recipe
3.5

Zucchini Sticks
Crispy, oven baked zucchini sticks will make you forget about that French potato thing.
View Recipe
1

by
franni14
Ingredients: 4 Cups Shredded Cabbage 1/2 Cup Grated Carrots 1 Cup Thinly Sliced Green Pepper A Little Water A Little Cider Vinegar 1/2 Cup Mayonnaise 1 Tablespoon Sugar 1 Teaspoon Salt 1/4 Teaspoon Pepper 1/2 Teaspoon Celery Seed 1/4 Teaspoon ...
0

by
www.epicurean.com
Shake Well Pour over cabbage Refrigerate several hours (Best Overnight)
0

by
AbbyIvie
Ingredients: 1 cabbage shredded really fine 1 green pepper chopped 1 large red onion chopped 1/2-3/4 cup sugar 1 t. salt Dressing: 1 cup vinegar 1 tsp. dry mustard 3/4 cup salad oil 1 tsp. celery seed. Boil:1 cup vinegar1 tsp. dry mustard3/4 cup ...
0

by
kddozier
Ingredients: 4 cups shredded cabbage 1/2 cup carrots, shredded 2 TBS chopped onion DRESSING: 1/2 cup mayo 1 tsp celery seed 1 TBS white vinegar 2 tsp sugar 1/4 tsp salt Mix all dressing ingredients. Pour into vegetables. Toss until coated.
0

by
Breakfast and Brunch Recipes
A cole slaw recipe made with fresh garden cabbage, sugar, vinegar, and water. It is seasoned with celery and mustard seed. Serve this cabbage recipe as part of a brunch menu or as a side dish.
0

by
MelissaCrump
Ingredients: 1/2 cup brown sugar 1/2 cup apple cider vinegar 1/2 cup mayonnaise 1 teaspoon celery seed 4 cups chopped cabbage In a large bowl, whisk together the brown sugar, apple cider vinegar, mayonnaise, and celery seed. Add cabbage and toss to ...
0

by
www.recipesource.com
0

by
www.recipesource.com
0

by
sanjayndalal@gmail.com (Tarla Dalal)
A rich and creamy version of the traditional American salad.The name is derived from the Dutch term "Kool -sla"
0