Top Rated Chocolate Ganache Recipes

Chocolate Shortbread Tarts
This gluten-free shortbread tart recipe comes from Chrystal Carver, a recipe-developer and author, in her forthcoming cookbook, ‘Sweet & Simple Gluten-Free Baking: Irresistible Classics in 10 Ingredients or Less.’ For more information, please visit www.glutenfreepalate.com or www.facebook.com/glutenfreepalate. Click Here for More Tart Recipes
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Vegan Hazelnut Cupcakes
Like the name says, ganache is an all-purpose, thick, extreme chocolate glaze that goes with cupcakes of every stripe. Use either vegan semisweet chocolate or any vegan dark chocolate with a cacao content of up to 60 percent. Serve with the Vegan Hazelnut Cupcakes recipe. Adapted from “Vegan Cupcakes Take Over the World” by Isa Chandra Moskovitz and Terry Hope Romero.
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4.5
Mint
Begin the ganache a day ahead to allow time for the fresh mint leaves to infuse their flavor into the cream. Need a shortcut? Skip the fresh mint infusion and make plain ganache frosting. Flavor it with a drop or two of mint oil or some peppermint extract, to taste. Adapted from “Chewy Gooey Crispy Crunchy Melt-in-your-Mouth Cookies” by Alice Medrich.
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4
British Chef  Robert Irvine says “The British Christmas traditions and US traditions are fairly similar in a lot of ways, besides the fact that we Brits say "Happy Christmas" instead of "Merry" and we refer to St. Nick as "Father Christmas." There are some big differences with regard to the food we serve on Christmas Day. One of my favorites that you do not see much in the States is the English Trifle, comprised of differing layers of various sweet flavors such as: fruit, whipped cream, chocolate, and Crème anglaise. This dish has a bit of everything for your "sweet tooth."
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4
Chocolate “Better Than Sex” Cake
This sexy dessert will get you all hot and bothered in more ways than one! Not only is it a super delicious and indulgent dessert, it is made with dark chocolate, long believed to be an aphrodisiac.Adapted from the Hershey’s “Especially Dark” Chocolate Cake Recipe.
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Cat Cora's Olive Oil Chocolate Cake
For a Mediterranean flare to your Thanksgiving, swap your pumpkin pie for chef Cat Cora's olive oil cake. 
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4
Double Chocolate Thumbprints
Super chocolaty and super fun to make, these Double Chocolate Thumbprints are sure to bring a smile to anyone's face, kids and adults alike. Click here to see Best Cookies for Kids.
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3.90909
Candied Ginger Cookies with Dark Chocolate Ganache Recipe
These spicy ginger cookies pack a punch with wonderful spices like ginger, cardamom and nutmeg and pairs perfectly with a dark earthy chocolate ganache.
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3.833335
Chocolate-Dipped Macaroons
You would never know that these rich chocolate-dipped coconut macaroons are vegan and gluten-free. Recipe courtesy of Allison Lubert, Baking You Happy.
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3.333335
One way to bring a little West Coast love into your home is to make 23-year-old grad student Lauren Kramp's Berry Chocolaty Fun, winner of the Ghirardelli Chocolate Championship. Kramp was inspired by her family's ganache recipe and freshly picked berries, and this recipe perfectly captures the essence of a summer day in one bite.
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3
Red Wine Poached Pears with Vanilla Mascarpone Cream
This dessert is easy, flavorful, and gluten-free. The red wine is reduced to a delicious, lovely syrup flavored with vanilla, cinnamon sticks, and bay leaf, and a bit of mascarpone cream on top of each pear adds an extra touch of sweetness to each serving. See all pear recipes.  Click here to see A Gluten-Free Thanksgiving.
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3
Vanilla Panna Cotta with Chocolate Ganache
As the weather gets hotter, so does the kitchen making oven-free desserts ideal, try this no-fail creamy Panna Cotta with rich dark chocolate ganache! Panna Cotta literally translates to cooked cream in Italian and the recipe is just about as simple as the name.
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