Top Rated Chicken Recipes

Butter Chicken
Butter chicken is pan-seared chicken pieces tossed in a creamy curry gravy with onions, tomatoes and aromatic spices like garam masala. A splash of cream and a dollop of butter make this dish silky smooth and so rich. It’s best served with warm, fluffy naan or white rice and a few lime wedges on the size for squeezing. 
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4.8
Chicken Mandi
Chicken Mandi is an aromatic Yemeni dish that is popular throughout the Middle East. Big pieces of chicken are cooked in dry roasted whole spices and served over a layer of fragrant basmati rice. The chicken is first boiled with cloves, cinnamon and cardamom until it's perfectly tender and the spiced stock is then used to cook the rice for a full bodied and rich flavor.Recipe courtesy of Syeda Kubra
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4.5
Serve shredded chicken slow cooked with tomatoes, corn and black beans over rice or as a burrito in flour tortillas. Make it a fiesta of flavors by adding toppings such as shredded cheese, sour cream, chopped cilantro or green onions.This recipe is courtesy of McCormick.
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4.5
This flavorful chicken recipe is not only but easy to prepare, but will become a new family favorite. 
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3.666665
Chicken Divan
Once you get past cleaning and chopping up all of the broccoli, this is really very easy to put together. If you're in a time crunch, just use frozen broccoli. I've said it before, but I strongly dislike frozen broccoli because I feel I always end up biting into "woody" stem pieces and I hate that! So, it's fresh broccoli for me! I hope you decide to try this! 
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3.403845
Chicken Tagine recipe - The Daily Meal
A tagine is a point-topped clay or ceramic pot used in Moroccan cooking. Whether you cook this recipe in one, or cook it in a saucepan and served in one, it's still called chicken tagine. In the savory/sweet tradition, this version of chicken tagine pairs chicken with sweet potato. It's deliciously sticky with apricots, bright with ginger and spiced with cayenne.This recipe is by Leah Eskin and was originally published in the Chicago Tribune.
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3.272725
Alice Waters once told us that her dear friend Martine could feed nine people with one chicken. With the meaty 6- to 8-pound chickens we buy from our local farmer, we can do the same thing.
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3.269665
Chicken parmesan
Chicken parmesan is a quintessential Italian meal, but the cheesy-bready-saucy combination that makes this dish so irresistible can also pack an unhealthy punch. If you're looking for a lighter option that will still impress your Italian food fanatics, try out this recipe that features chunky, homemade marinara sauce and pan-fried chicken cutlets.This recipe is courtesy of Emily Paster, West of the Loop.
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3.25
Chicken Parmigiana
A cheesy, tomato sauce-covered comfort food, this recipe is best served with a side of pasta. This variation of the recipe is a little lighter than traditional chicken parmigiana but it's just as tasty (I promise). 
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3.22449
Chicken and Dumplings
Most folks won't get any more fancy with seasonings than parsley. The truth is that other fresh herbs, like chives, tarragon, or savory, are also good. 
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3.21739
Chicken In Pot
If the idea of eating whole garlic cloves turns you off, you’ve nothing to fear here. As they braise in the pot with the other aromatic vegetables, the cloves give up all their garlicky goodness to the rich chicken jus. What’s left is a handful of sweet, jam-y morsels that are particularly delicious slathered on the juicy meat or mashed into the sauce.
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3
Chicken Enchiladas
Here’s my twist on chicken enchiladas. Red sauce is great and all, but sometimes you just need a change. I topped my enchiladas with a cilantro-pepita dressing and pico de gallo, but you can definitely turn up the heat level with some serrano or habanero peppers. Pepitas are green pumpkin seeds often used in Mexican cooking and can be found in the specialty foods aisle of the grocery store (try asking for pine nuts, and they should be nearby). Click here to see Cozy Comfort Food Recipes. 
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2.933335