
Singleplatform
Benny’s Chop House
Steakhouse
$ $ $
444 N Wabash Ave (at E Illinois St)
Chicago, IL 60611
(312) 626-2444
Monday
11:30am - 12:00am
Tuesday
11:30am - 12:00am
Wednesday
11:30am - 12:00am
Thursday
11:30am - 12:00am
Friday
11:30am - 12:00am
Saturday
11:30am - 12:00am
Sunday
11:30am - 12:00am
Lists & rankings
Menu
Tips
- Try the Banana Cream Pie it's been crafted into perfection
- The food was good and I ate way too damn much.
- Best beef in Chicago!
- Oyster Wednesdays is awesome! 3-7 oyster happy hour. Great scotch and wine selections.
- Get the dry age bone-in rib eye, although expensive, it's the best steak you will ever have!!!
- Come here for the sweet 'n savory, pumpkin-packed pudding spiced with sage, thyme, and ginger and celebrate autumn year-long.
- $0.25 oyster wednesdays 3p-7p
- BENNYS BURGER -Maytag blue, port wine onions, truffle fries - YUMMY
- Steak tartare is punched-up with condiment-of-the-moment violet mustard for lush, well-seasoned results that are a deep, purply red.
- .25 cent delish oysters Wed 5-7pm...beautiful place, great atmosphere. Appetizers & cocktails really good
- Music was great
- Classic #steak #house feel. We enjoyed the New York strip with a double baked potato. Over 30 pages of wines to choose from, with rare selections appropriate for a special occasion. Live piano music!
- Classic steakhouse. Great Brussel sprouts, twice baked potato and of course dry aged steaks. Very expensive but good
- Stop in Wednesday through Friday to take in some soulful tunes as you slice your way through Bennys iconic NY strip steak.
- If you end up sitting at the bar.. order yourself a burger..DAUM!! IT was delish!!
- Of course the service and food (particularly the steaks) are top notch but you must get a side of the mac & cheese. YOU MUST.
- Maple bacon and oyster rockefeller
- Dry aged ribeye...
- I love the cheese selection for appetizer
- Great old fashion steakhouse. Amazing wine list