Bastille Kitchen

Row 1

49 Melcher St
Boston, MA 02210
(617) 556-8000
$ $ $ $
Mon–Sun: 4:30 PM–1:00 AM

Foursquare Tips

  • Fantastic vibe and food. The beef tartare and citrus-cured salmon were standouts.
  • Love the space. Food is super & the staff always nice.
  • Good food and bar. A little pricey.
  • Go for the ambiance (artful renovation of an old brick and timber Fort Point warehouse building) stay for the updated French classics (Cassoulet with pork belly, Beef Short Rib Wellington).
  • Excellent service and yummy food!
  • The food was good but there's nothing particularly French about this place other than the name.
  • Really delicious food. Try the mussels for an appetizer and the seared scallops as an entree. So good. Grand Marnier creme Brule was also tasty.
  • Try the "foie gras sliders"! Atmosphere inside reminds me of Brooklyn NYC.
  • The steak tartar & scallops were amazing! The beet salad was good. The octopus ceviche was our least favorite. There is a parking garage behind the restaurant. Get your ticket validated & pkg is $5.
  • No matter what, GET the short rib wellington.
  • Love the Chalet!
  • French Onion soup is legit.
  • We tried bouillabaisse it was just ok....
  • Caroline's birthday is coming.
  • Excellent cocktails
  • Amazing job petra!!! At the private opening party