Avant Garden

Row 1

Details
130 E 7th St (btwn Avenue A & 1st Ave)
New York, NY 10009
(646) 922-7948
Vegetarian / Vegan
$ $
Hours
Mon–Thu, Sun: 5:00 PM–11:00 PM Fri–Sat: 5:00 PM–Midnight

Foursquare Tips

  • Such an amazing vegan restaurant. We sat right in front of the chef and loved his energy. Of course, the food was amazing! Get the kale panzanella salad for sure.
  • What Dirt Candy should have beenbest vegan restaurant I've been to, and great date spot. Get the pea toast, oyster mushrooms, and roasted cauliflower. Gewrztraminer white pairs well.
  • Great date vibes with an all vegetarian menu, plus the option of fancy wines. Win-win for your pickiest veggie date and or friend.
  • If you're with the kind of person that can't make decisions and orders everything like a psycho, prepare to eat at least 3-4 toasts. Tip: Sit at the bar, it's entertaining to watch them cook here.
  • Everything. Try the beets, mango, avocado, black sesame, tamari...
  • ok tatl ve yaratc bi efin elinden kan muhteem vegan yemekler. Sunchoke toast favorim.
  • If the Michelin Guide was vegan, it should award this place 3 stars! Amazing! Vegan or not, you should try it!
  • Our first vegan experience... delicious. Try as many toasts as humanely possibly. Cauliflower and carrots are a stand out as additions to your meal. This place will make your meat lover a veghead
  • Ravi DeRossis critical darling was the restaurateur's first project to be completely vegan. Robert Sietsema says the food can often be electrifying, and you wont miss meat at all.
  • Every dish was so fresh and delicious! Tapas style so plan to get a couple of dishes each.
  • Beautiful beautiful tapas spot. Friendly staff and good vegetarian small meals. I would although point out that you won't get away with a bill cheaper than $100 for 2, so maybe more like 3$$$?
  • Love this little place. The plates are like tapas portion so make sure to share an extra plate with your friends. The kitchen is completely open and you can see how they make everything in front you.
  • Great service, delicious food. Highly recommended
  • Amazing food and service! Take a seat at the bar to have the chefs serve the food they prepared. One dish from every menu was enough between two.
  • All the toasts are amazing!
  • Delicious jalapeo ice cream with corn cake and strawberries. I want to eat the whole restaurant.
  • Didn't love the starters, but the mains were delicious! we loved the three we ordered: the celery root, the morels, and the cauliflower. Staff incredibly friendly
  • Enjoy a vegetable-only dinner, sitting at the bar!
  • Avocado salad in my face.
  • Get the celery root with baby leeks and the beet salad! No gf bread for the toasts though