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John Coletta's picture

John Coletta

Member since February 05, 2013

Quartino is a bustling downtown Chicago restaurant and wine bar noted for its distinctive Italian small- plates menu, vintage decor, and attentive, personable service staff.

Chef and partner, John Coletta, has developed a menu featuring Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes.Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.

Recent Posts

Roasted Yukon Gold Potatoes with Fresh Rosemary

Roasted Yukon Gold Potatoes with Fresh Rosemary
February 5, 2013

Nutella Panino

Nutella Panino
February 5, 2013
Frankies Are the Street Food to Try

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