Pecori Japanese Egg Restaurant

Row 1

#B1-47, Liang Court (177 River Valley Rd)
Singapore, 179030

Foursquare Tips

  • Free salad bar at dinner time with every main meal! Be quick for the pudding! Runs out fast :(
  • The Mentaiko Cream Omu Rice was yummy till the very last grain. Creamy & savoury, it comes with free-flow drinks (water & Japanese barley tea) & soup of the day
  • Meaty pork kakuni very tasty
  • A good choice for comfort food prepared by Japanese! Free flow salad available from 2pm and 3pm onwards during weekdays and weekends respectively, $2 otherwise.
  • Mentaiko omurice with complimentary soup, tea/coffee and salad bar in the evening :)
  • Tasty loving egg omelette rice!!
  • Brown demi sauce is quite limp and not very flavorful. Scallop miso soup is rich and tasty though Seaweed is a bit slimy as it's been boiling for too long
  • The tonkatsu is not very crispy. They don't bread it enough
  • Ankake (mushroom) sauce is really light. I preferred tomatp which was more robust and flavourful
  • Tried the omu rice with beef hamburger, tasty and comes with free water, salad and soup. Price slightly on the high side at 16.80
  • Salad bar and complimentary soup! Different flavors for each day if the week.
  • Mentaiko Cream Omu Rice is really good!
  • Omu rice is not bad. Personal preference is tomato & cheese Not recommended for wasabi soy sauce fries -only salty taste.
  • first time dining here. tried the beef in brown sauce with rice and hamburg ($9.80) verdict: customers also get treated to a complimentary soup of the day!
  • Lovely!!! Love every moment!!!
  • The portion and taste is awesome. Love the fries with new spices. Must must try. Cheers.
  • Wafu Ankake Omu rice with Karaage S$12.80
  • Free mugi-cha (). Squid tasteless.
  • Trying out the Mentaiko Cream Omu Rice for the first time .. Need to be patient about the waiting time for food to be served ^^
  • Used to be good a few months back. The beef gristle in their nice poster has large chunks of meat. What I got was a few thin slices, mostly fats. When I asked, they said that was it. Yucks.