Museum Tavern

Row 1

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Foursquare Tips

  • Beef Tatar, Buttermilk Fried Chicken, Lobster Roll, Elk Sliders.
  • Great ambiance. Great food. Fantastic cocktails. Can't go wrong.
  • Travis the master mixologist really knows how to serve up these tasty drinks. Ask him to whip you up something and he'll do just that!
  • The steak frites is up there with the best in the city but the show stopper is the home made cookie plate with ice cream - real must to share
  • Have had some tasty meals here but who serves nachos with one skimpy layer of chips that were buried in greasy cheese?
  • Great lobster roll!
  • Good old fashioned. Oysters and a glass of bubbles.
  • Pricy, but delicious cocktails. Busy after work.
  • Ribs, delicious!
  • The drinks and fancy cocktails are fun!
  • Good food... But, service can be very slow when they are busy!!
  • Sugar pie ...mmm!
  • The tofu in the Quinoa Crusted Tofu Sandwich was some of the best I've ever had! The fries are awesome and the service was great :)
  • Great service...but don't order the buttermilk chicken if you're looking for a new taste. It's moist but bland
  • This is the only restaurant/bar I've been to that serves single malt scotch with Glencairn glass (official tasting glass0. The bar alone has 94 different bottles of single malt scotch. + Amazing food.
  • Try the Peary Maniliow; hand macerated pear syrup and ginger beer! Yum!
  • Get the beef cheek french dip. Don't ask just do it.
  • Great service and food. ..
  • The mussels in jerk sauce are awesome!
  • Cocktails are a must try. I personally loved Mo's Tavern (it's named after the mixologist). With 2oz of alcohol, just make sure you pace yourself.