Estelle Bistro

Row 1

243 High St
Northcote, VIC 3070
+61 3 9489 4609
Australian, Bar
$ $
Mon–Thu: 6:00 PM–10:00 PM Fri–Sun: Noon–Midnight

Foursquare Tips

  • Prueba uno de sus filetes de canguro o sus carnes curadas en casa y acompalo con un gin fizz con infusin de toronja.
  • The potatoes cooked in duck fat make for good eating
  • Good food
  • Degustation and excellent wine list
  • Great sophisticated menu and ambience.
  • One of melbourne s hidden gem. Beautiful, refined,tasty food and perfect it
  • Amazing food
  • Love the pork jowl, Milawa chicken and aerated chocolate mousse dessert. Have the matched wines with the degustation menu.
  • Try the 9 course degustation.
  • Pigeon....
  • Masterly drink matching. Skip the truffle.
  • Charcuterie plate is the business. Lovely food and vibe.
  • Amazing degustation without a huge pricetag!! Wonderful blend of flavours & textures - especially the smoked eel dish
  • Scotty who owns the Estelle cooked at our 2nd truffle dinner at St Ali and hosted our 3rd one. The charcuterie plate is superb. We'll be running lots more events with Scotty.
  • Beetroot and goats cheese is a must. Excellent blend of flavors and "home made" ash!
  • Ryan Flaherty is now at The Estelle! Just leave your meal in his very very capable hands and go for the degustation menu (3, 5, or 7 courses).
  • Best chocolate mousse ever.
  • The pt and potted meat are invariably fantastic. Try one :-)
  • Cute little place, (some) friendly staff but odd no sweet treats... Terrific coffee!
  • Great but reaaally slow - took 30 mins to get 2 coffees. Worth the wait if you're willing to.