Chesa (瑞樵閣)

Swiss
$ $ $
1/F, The Peninsula Hong Kong, 9-21 Salisbury Rd
香港,
Monday
12:00pm - 2:30pm
6:30pm - 10:30pm
Tuesday
12:00pm - 2:30pm
6:30pm - 10:30pm
Wednesday
12:00pm - 2:30pm
6:30pm - 10:30pm
Thursday
12:00pm - 2:30pm
6:30pm - 10:30pm
Friday
12:00pm - 2:30pm
6:30pm - 10:30pm
Saturday
12:00pm - 2:30pm
6:30pm - 10:30pm
Sunday
12:00pm - 2:30pm
6:30pm - 10:30pm

Tips

  • Absolutely fabulous authentic Swiss food. Some people in my party were veggies and was afraid they might not have anything to eat but I was pleasantly surprised when they gave us a special veg menu.
  • make sure you ask for Swiss Kirsch and white wine in the fondue - otherwise your fondue will be flat
  • Cheese fondue is so good I wanna dip myself in it
  • Cheese plate!
  • Get the cheese fondue. Its heavenly and rich.
  • Amiable staff! Try their mille-feuille, apple strudel and cream of mussels.
  • Nice foods & good taste
  • Fondue, raclette, lamb chops
  • Try the oozing chocolate fondue. Devine! Just Devine!
  • Swiss wine is something you don't get to try often so I'd suggest giving it a try. You will be pleasantly surprised.
  • We love the Fondue and the welcoming here, waiters are very good, very good value for money
  • What? Cheese fondue in Hong Kong. You will think you are in Switzerland.