Row 1

408 N Bishop Ave Ste 108 (8th/Bishop)
Dallas, TX 75208
(214) 942-1828
$ $ $
Tue–Thu: 4:30 PM–10:00 PM Fri: 4:30 PM–11:00 PM Sat: 11:00 AM–3:00 PM Sun: 11:00 AM–3:00 PM

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Foursquare Tips

  • Sunday's are the best night to sample EVERYTHING menu prices are half off!
  • Service is impeccable!
  • Crawfish beignets are amazing.
  • GET the octopus! #foodporn
  • Jennifer is not quite correct. There is a 50% discount for restaurant and salon industry employees only on sundays but it does not apply to raw bar, foie gras, features, or alcohol.
  • Try out the crawfish beignets with the wood grilled oysters, absolutely AWESOMENESS!
  • Do the bone luge!
  • The crawfish beignets are delicious!! A must try!
  • Braised Lamb neck is fall off the bone delicious!
  • The cassoulet is perfect. You won't go wrong ordering it. And the presentation is adorable in a small red le creuset baker.
  • The breakfast hash is really good! Disappointing gluten-free options though.
  • Start off with oysters & charcuterie (duck prosciutto) then onto the poached egg salad with crispy chicken livers before delving into steak frites or one of the best burgers around. [Eater 38 Member]
  • Slow Burn and French 75.
  • On Wednesdays, Specialty cocktails are $6 and champagne is half off!
  • I come here because Kelli Trent tells me to on television.
  • It wasn't even busy and the service sucked.
  • Milk chocolate cremeux, salted caramel, and dark chocolate ganache with madeleine cookies. We're too full to say more.
  • The crawfish beignets are amazing! Make sure to call a couple of days in advance for weekend reservations, it gets super packed. My favorite French restaurant in Dallas!
  • They have so many great cocktails. For women, order the La Vie en Rose. Men will love the signature Boulevardier drink. Cheers!
  • Get the grilled oysters, TRUST ME!