Red Fish Blue Fish
Fish & Chips, Food Truck
$ $
1006 Wharf St (at Broughton St)
Victoria, BC V8W 1T4
(250) 298-6877
Monday
11:00am - 9:00pm
Tuesday
11:00am - 9:00pm
Wednesday
11:00am - 9:00pm
Thursday
11:00am - 9:00pm
Friday
11:00am - 9:00pm
Saturday
11:00am - 9:00pm
Sunday
11:00am - 9:00pm
Tips
- Coleslaw is awesome!
- Don't reject or throw away that cole slaw. You WILL want to eat this one. It's SOOOO GOOOOD!
- Today's feature was the halibut tacones. Pretty good on the go.
- The tuna tacones are the best! Tuna, salmon and scallop are my favourite! They also have great soup!
- So awesome!! Best of Victoria.. The dude who said on a tip that its overpriced is an idiot. Clue in man!!
- Great food but be prepared for a long (45 min+) line to order on a sunny day in tourist season. Food comes quickly after ordering though.
- Overpriced
- Halibut fish and chips are amaze!! Vinegar is a must -- and like everyone says, coleslaw = divine! Sit on the docks and soak up the sunshine.
- Fish and chips are a must. Don't forget to spray on malt vinegar from the condiment stand or order malt vinegar syrup for 50. Tacones are a nice snack, no mess.
- TACONES! Fresh seafood served ocean-side. Who knew such good food can come from a shipping container? Curry fish chowder rocks.
- Closed in the winter. Don't throw away the amazing cole slaw.
- Try the live Eel tacones, 100 percent flavour explosion!
- Best coleslaw in the world!!!
- A modern take on fish and chips. Oceanwise premium fish, progressive and traditional dishes, and the best clam chowder in the city. Put the scallop burger on your bucket list.
- One of the best Fish and Chips in the city. The bowl of chowder is huge so make sure you have an appetite if youre also ordering fish and chips.
- Langes Warten lohnt sich! Super lecker und ordentliche Portionen.
- Enjoying the best and freshest fish right at the harbor. Thank you fellas for amazing meal.
- V good chish & fips
- Yumm yummy the place that i want come back always
- The fish and chips are undeniably delicious, but it was the jerk fish poutine that wowed me. So good!