Shrimp Tempura

8
Servings
137
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1/2 Cup rice wine
  • 1/4 Teaspoon salt
  • 1/2 Pound fresh shrimp, peeled and deveined
  • 2 quarts oil for deep frying
  • 1/4 Cup all-purpose flour
  • 1/3 Cup ice water
  • 1/4 Cup cornstarch
  • 1 egg yolk
  • 1/4 Teaspoon salt
  • 1/4 Teaspoon white sugar
  • 1 Teaspoon shortening
  • 1/2 Teaspoon baking powder

Nutritional Facts

Total Fat
2g
3%
Sugar
1g
1%
Saturated Fat
1g
4%
Cholesterol
1mg
N/A
Protein
2g
4%
Carbohydrate, by difference
27g
21%
Vitamin A, RAE
8µg
1%
Vitamin C, total ascorbic acid
1mg
1%
Calcium, Ca
23mg
2%
Choline, total
3mg
1%
Energy
137kcal
7%
Fiber, total dietary
1g
4%
Folate, total
16µg
4%
Iron, Fe
1mg
6%
Magnesium, Mg
24mg
8%
Manganese, Mn
1mg
56%
Niacin
2mg
14%
Phosphorus, P
72mg
10%
Selenium, Se
5µg
9%
Sodium, Na
26mg
2%
Water
31g
1%