0

Boiled Bagels

1
Servings

Ingredients

  • 4 1/4 Cup all-purpose flour
  • 2 (.25 ounce) packages active dry yeast
  • 1 1/2 Cup warm water (110 degrees F/45 degrees C)
  • 3 Tablespoon white sugar
  • 1 Tablespoon salt
  • 1 Tablespoon white sugar