-
A real-deal BBQ joint, with perfect pork ribs: tender meat, smoky flavor, the right amount of fat, a crisp, tasty exterior bark. Awesome beef sausage too.
Eat Your World | 2012-01-16 00:14:16
-
City Market may just be the finest BBQ I've ever had. It certainly goes toe-to-toe with Black's BBQ in nearby Lockhart. The brisket, ribs, and sausage are all religious experiences!
Maxwell | 2010-04-27 08:22:43
-
The pork spare ribs, sausage are awesome!
Robert | 2016-04-18 17:42:39
-
Ribs, sausage, brisket are the best around.
Rachel | 2015-02-17 15:06:18
-
No ribs, yet it was 1215pm. Brisket was dry with a tough hard crust. Sausage was mealy and greasy. Will not return.
John | 2014-08-09 20:47:47
-
Best sausage fest ever
Nicole | 2014-08-09 11:24:09
-
Bring cash, unless you want to pay ATM fee. The brisket is wonderful, I preferred it over the places in Lockhart. Also, make sure you get a bottle of sauce from the counter.
Adam | 2013-08-19 19:03:47
-
Don't get soda here. Try the tea. They have unlimited refills.
Social | 2013-04-19 23:58:53
-
Try Blacks in Lockhart, then try City Market in Luling. You will see.. City Market is the best around. Especially the best food to have after a nice long fishing trip down the San Marcos!!
Angela | 2012-11-03 18:13:31
-
Try the pork ribs
Luis | 2012-07-23 17:09:38
-
Made our South's Best List! Make sure to try the mustard-based sauce that must confound leagues of South Carolinians.
Southern Living | 2012-02-10 15:14:47
-
Best ribs around!!
Zach | 2011-10-29 12:18:16
-
Try the BBQ Brisket
Foodspotting | 2011-01-14 20:40:57
-
Ribs were great, and I didnt have the brisket, but it looked absolutely A+
Ryan | 2018-09-05 16:08:27
-
Top 10 Sausage: 2017 Texas Monthly Best BBQ Issue
Ben | 2017-06-03 14:27:40
-
Get a couple of super-juicy beef sausage links and a few of their big, tender pork ribs. Apply their spicy vinegary hot sauce liberally. Enjoy the meat coma. WinstonWanders.com
Mike | 2016-10-10 19:31:07
-
Everything ia great. The pork ribs are spectacular. Perfect crust, incredible. At $13 a pound, you can't go wrong
Clint | 2016-08-27 14:43:31
-
The sausage casings pop; black and red peppers kindle the flavors in the ground meats, a mixture thats 95 percent beef and five percent pork. The ratios of leanness and fat have no equal.
Eater | 2016-07-21 15:04:22
-
The Mind Of A Chef - Season 1 - Episode 15
| 2016-05-22 02:08:04
-
Best BBQ in Texas.
David | 2016-01-16 18:08:49
A real-deal BBQ joint, with perfect pork ribs: tender meat, smoky flavor, the right amount of fat, a crisp, tasty exterior bark. Awesome beef sausage too.
City Market may just be the finest BBQ I've ever had. It certainly goes toe-to-toe with Black's BBQ in nearby Lockhart. The brisket, ribs, and sausage are all religious experiences!
The pork spare ribs, sausage are awesome!
Ribs, sausage, brisket are the best around.
No ribs, yet it was 1215pm. Brisket was dry with a tough hard crust. Sausage was mealy and greasy. Will not return.
Best sausage fest ever
Bring cash, unless you want to pay ATM fee. The brisket is wonderful, I preferred it over the places in Lockhart. Also, make sure you get a bottle of sauce from the counter.
Don't get soda here. Try the tea. They have unlimited refills.
Try Blacks in Lockhart, then try City Market in Luling. You will see.. City Market is the best around. Especially the best food to have after a nice long fishing trip down the San Marcos!!
Try the pork ribs
Made our South's Best List! Make sure to try the mustard-based sauce that must confound leagues of South Carolinians.
Best ribs around!!
Try the BBQ Brisket
Ribs were great, and I didnt have the brisket, but it looked absolutely A+
Get a couple of super-juicy beef sausage links and a few of their big, tender pork ribs. Apply their spicy vinegary hot sauce liberally. Enjoy the meat coma. WinstonWanders.com
Everything ia great. The pork ribs are spectacular. Perfect crust, incredible. At $13 a pound, you can't go wrong
The sausage casings pop; black and red peppers kindle the flavors in the ground meats, a mixture thats 95 percent beef and five percent pork. The ratios of leanness and fat have no equal.
The Mind Of A Chef - Season 1 - Episode 15
Best BBQ in Texas.