Los Anaya Authentic Mexican Food

Row 1

4651 W Adams Blvd (Buckingham Road)
Los Angeles, CA 90016
(323) 731-4070

Foursquare Tips

  • mole. mole. mole. (lengua, too)
  • Huevos Mexicana, carne asada torta, burritos, mango chicken are my faves! Their desserts are great too. One of the best Mexican joints in LA!
  • Everything is especially good and tastes great and fresh. The chef's specials and his sauces are top notch. Highly recommend for the best Mexican food in LA!
  • Carne Asada Burrito! This is The Best Burrito i've had on The WestSide of L.A., hands down! Beans taste different than what i'm used to in The SGV, East Los & OC but, it's a great burrito overall!
  • Its ok. not authentic though
  • Servers are super friendly and helpful! Food delicious, awesome atmosphere. Love love love
  • Pollo Mole Burrito
  • The horchata is good but super expensive. Not too crazy about the food.....Customer service is solid.
  • Chicken enchiladas with salsa verde, nachos, lengua tacos... everything here is
  • Delicious, reasonably priced, unpretentious, family-owned. Some wait staff is friendly and knowledgable, some seem confused. One of my favorite places to go for good, reliable Mexican food.
  • Mole Burrito and Enchiladas is where it's at! The frescos (fresh juices) are amazing. Love this place!
  • The mole really IS awesome. As is the cactus taco yummmm
  • The tortillas are handmade and thicker than normal, but they are wonderfully moist. The tender chicken and subtly chocolatey mole is complemented wonderfully by a potent red salsa served on the taco.
  • Asada chilaquiles are absolutely delicious.
  • Que difcil, cambien el concepto a CaliMexican food y con todo gusto hablamos. No sabe Mexicano ni tantito sorry. Le fallan hasta en sopa de tortilla, yo le llamara sopa de pimienta negra. Lo intent
  • Hidden gem! Pollo mole + fresh, handmade tortillas = taco heaven.
  • Grilled Chicken Burrito and the Guava Flan for dessert! Excellent!
  • Their tacos de asada are so good. Hand made tortillas are the best!
  • FYI, they close at 9pm on a Saturday night. Looked pretty from the outside though. We arrived at 9:03 .
  • Everything. They are creative and I've always loved the specials. Corn on the cob drizzled with a spicy peppery cream sauce is the most recent one I remember.

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