Global Quinoa Seeds Market to grow at a CAGR of 26.18% till 2020

From by Reportlinker
Global Quinoa Seeds Market to grow at a CAGR of 26.18% till 2020

NEW YORK, Sept. 15, 2016 /PRNewswire/ -- About Quinoa Seeds

Quinoa belongs to the spinach family Chenopodium genus and is a healthy substitute to a carb- and meat-centric diet. Over the last few years, quinoa foods have emerged as a superfood in the health and wellness food category, especially in the Americas and Europe. Quinoa is the only plant food that possesses all the essential amino acids, vitamins, and trace elements. Furthermore, it can adapt to various ecological environments and climatic conditions. As it is impervious to dry spells, poor soils, and high salinity, quinoa can withstand temperatures ranging from below freezing to 38 degrees Celsius. There are around 120 species of quinoa, and over 1,800 diverse varieties are available, categorized based on the climatic conditions under which this crop grows.

The analysts forecast the global quinoa seeds market to grow at a CAGR of 26.18% during the period 2016-2020.

Covered in this report
The report covers the present scenario and the growth prospects of the global quinoa seeds market for 2016-2020. To calculate the market size, the report considers the revenue generated through the sales of quinoa seeds in the key geographical regions.

The market is divided into the following segments based on geography:
- Central and South America
- Europe
- North America

The report, Global Quinoa Seeds Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
- Alter Eco
- Ancient Harvest
- Andean Naturals
- Andean Valley
- Quinoa Foods Company

Other prominent vendors
- Arrowhead Mills
- Big Oz
- Complejo Industrial y Tecnológico Yanapasiñani SRL
- Highland Farm Foods
- Irupana Andean Organic Food
- Northern Quinoa
- Quinoabol
- The British Quinoa Company

Market driver
- Rise in recommendations for quinoa by dieticians and health experts
- For a full, detailed list, view our report

Market challenge
- Issues associated with pesticide residue in quinoa seeds
- For a full, detailed list, view our report

Market trend
- Growing demand for alternative sources of protein
- For a full, detailed list, view our report

Key questions answered in this report
- What will the market size be in 2020 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?

Research methodology is based on extensive primary and secondary research. Primary research includes in-depth interviews with industry experts, vendors, resellers and customers. Secondary research includes industry publications, company reports, news articles, analyst reports, trade associations and the data published by Government agencies.
Read the full report:

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