The Dining Room Pop-Up at Vesper

Row 1

1801 Collins Ave (18th & Collins)
Miami Beach, FL 33139
(305) 397-8444
New American
$ $ $
Tue–Sat: 6:00 PM–Midnight

Foursquare Tips

  • The brand new, 12-table eatery feels intimate but not crowded. The menu is elegant too, with dishes such as a hazelnut-herb crusted rack of lamb and crispy braised pork.
  • Horacio Rivadero's small plates made with locally sourced, sustainable ingredients are creating a huge buzz for this tiny, cozy, chic neighborhood spot. [Eater 38 Member]
  • Amazing food & service! They are also #Foodiechats 1-Year sponsor on May 7th 2012
  • Scallops & Serrano ham is amazing!!
  • Great intimate little spot! The goat cheese takes the arepa to a whole other level! Nice place to get away from all the hustle and bustle.
  • Try the Baked Patagonia
  • Today is our 1 Year Anniversary! Stop by The Dining Room and celebrate with us!
  • Serrano ham goat cheese salad is amazing
  • $ 20 for $40 worth of food!
  • Chef Horacio!
  • Join us tonight for #miamispice! Check out our menu here:
  • If you are serious about our great and consiatant local cuisine this is the spot. They really care. Seasonal menu is so nice.Eliz-
  • Come try our new spring menu!
  • King Crab Salad- Butter lettuce, grilled corn, fava beans, mustard vinaigrette
  • Cast Iron Rib Eye- Roasted Brussels sprouts, baby grape tomatoes, goat cheese, Papa Rellena, Horseradish Chimi-churri
  • Butternut Squash Ravioli- Ricotta cheese, Crispy Mushrooms, Aji Amarillo Sauce
  • Dine with us this weekend and experience our new Spring Menu items! Royal Trumpet Ceviche- Red Bell peppers, Red Onions, Jalapenos, Cilantro, Ginger, Soy Citrus Sauce
  • Vote for Chef Horacio Rivadero!!
  • Must leave room for dessert! Try the Baked Patagonia! Simply the best way to end an awesome culinary experience ;)