Blue Smoke

Row 1

255 Vesey St (btwn West & North End Ave)
New York, NY 10282
(212) 889-2005
American, BBQ, Southern / Soul
$ $
Mon–Thu, Sun: 11:30 AM–10:00 PM Fri–Sat: 11:30 AM–11:00 PM

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Foursquare Tips

  • This is the only BS locations serving up the pork belly & fried bologna sliders, so get them while you're here and, preferably paired with the house-smoked, barrel-aged Manhattan.
  • The Fry Bread is what everyone raves about when coming here, so make sure you don't miss out on it!
  • super kid-friendly. They bring out a piggie cookie to decorate then bake it! We love the fry bread (ESP the toffee sauce!) and the KC ribs were awesome! Also get the creamed spinach & Mac n cheese
  • Go for the slow and low cooked ribs. Baby back all the way. Can get desserts/bakery items to go too.
  • I live in Texas, I had good brisket in from Austin, Lockhart, San Antonio all the way to west Texas. The brisket at Blue Smoke ranks up there! Really good brisket, gotta try it!
  • Great for dinner after a movie (or before). Many good beers on tap, and solid food. Hush puppies are a must. A bit overrun with kids / families on the weekends, but that's to be expected in BPC.
  • Best thing I ever ate: BBQ chips with blue cheese and bacon dip
  • Slightly upscale sitdown barbecue. Beef short ribs are the must-order.
  • Chef Kenny Callaghan makes exemplary Memphis baby back ribs using a 17-spice blend that sits on the ribs for a day. At $16 per half-rack, they're more savory than sweet and fall-off-the-bone tender.
  • Best restaurant on the financial district. Only place I take my customers
  • If you are in a party of two, and you decide you could get the rib sampler and the fried chicken... truly second guess yourself!!!
  • Their kitchen is really American and tasty...this wood wall is everything #LoveIt #IloveYouNewYork #ThankYouSoMuchJesus
  • Amazing bbq - pulled pork is a must, along with their chips
  • Brisket is great.
  • Pulled pork, Mac and cheese, and a super chocolatey brownie = triple win! Eat at the bar, the bartender was really sweet and friendly.
  • "biscuit sandwiches, a breakfast burrito with clothbound cheddar, potatoes, and your choice of chopped BBQ, sausage, or bacon, and a brisket burnt end sandwich with scrambled eggs on a brioche"
  • Out of the bbq chicken, mac and cheese, corn bread madeleines and the ice cream sundae, by far my fav was the mac and cheese... Creamy and cheesy goodness! Good southern food all around!
  • ribs, fried chicken, margaritas, triple layer chocolate cake
  • You canNOT go wrong with this place. The food was delicious!
  • BBQ chips are delicious and get the 'rhapsody in cue' meat platter -- perfect to split for two!