Gluten-Free Pigs in a Blanket Recipe
"It’s hard not to appreciate the beauty of a simple weenie wrapped in pizza dough. Who can resist? After much, much too much trial and error for such simple fare, I have concluded that wrapping the pigs in triangle-shaped dough is way overrated." — Nicole Hunn of Gluten-free on a Shoestring
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Gluten-Free Sweet Potato Pie
Recipe Courtesy of Bridgette Clare and Vega“Pumpkin pie is so last year. Sweetie pie, this year, we’re mixing things up and making use of those leftover sweet potatoes from Thanksgiving with this sweet potato pie.”-Bridgette
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Gluten-Free Blueberry and Almond Pancakes
Recipe Courtesy of Montage Kapalua Bay (Lahaina, Hawaii)“Gluten-free” no longer has to mean “flavor-free.” The tart pop of blueberries, the crunch of the almonds, and the sweet tang of the lemon curd make these pancakes worthy of a breakfast or brunch celebration.
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This recipe creates the blueberry muffins we associate with happy memories, giving them a gluten-free update.  Greek yogurt keeps this batter moist, while lemon brightens the berry flavor for a breakfast item that can be enjoyed any time of the day.         Click here to see Land of the Gluten-Free: 10 Iconic American Recipes Without the Wheat
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Gluten-Free Barbecue Chicken Pizza
If you’re hosting guests with dietary restrictions, this recipe is one all guests can enjoy. You’ll love this unique take on traditional pizza so much, you may even serve it for your non-gluten-free crowd!Credit: Chef Louise Mellor, Evite Contributor  
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Gluten-Free Maple Walnut Bread
This dish is so delicious, you’ll never miss the gluten! The warm flavor of cinnamon combines with the richness of maple and the crunch of walnuts for a loaf that is perfect for a hearty breakfast or anytime snack. Everyone is sure to enjoy this recipe, though your gluten-free family members will be extra thankful you thought of them! This recipe comes from Pure Canadian Maple Syrup. Click Here to See More Bread Recipes
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Nothing says summer like cherry pie. This recipe is a great gluten-free take on a seasonal classic. Bake it with fresh fruit for your next cookout, or make it all winter long using canned cherries. Either way it’s guaranteed to be a hit.      Click here to see Land of the Gluten-Free: 10 Iconic American Recipes Without the Wheat
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This mac and cheese is sure to please (if you'll pardon the pun).  Hearty bacon enriches this gluten-free take on a much-loved cheesy noodle dish for a dinner that is comforting and timeless.     Click here to see Land of the Gluten-Free: 10 Iconic American Recipes Without the Wheat
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Now even those who eat gluten-free can enjoy these tradition-rich treats. Nicole from Gluten-Free on a Shoestring mastered this recipe so that they taste like the real thing.
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Gluten-Free Chicken Noodle Soup
I made this soup using some rich, homemade chicken stock, and yes, it all was gluten-free and incredibly easy. Chicken soup definitely soothes the soul.See all soup recipes.Click here to see 1 Chicken Recipe, 5 Meals.Click here for the 5 Chicken Soups to Fight Off a ColdClick here to see 101 Ways to Cook Chicken
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Gluten-Free Fiesta Pasta Salad
This Gluten-Free Fiesta Pasta Salad is super easy to make at home; you just need to prepare some vegetables and have gluten-free pasta on hand. So, go ahead and whip up this fun pasta salad. Click here to see 15 Easy 15-Minute Pasta Recipes.
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Gluten-Free Pumpkin Pecan Bread
No need to prance the aisles of the stores looking for what to bring when you can simply just wrap this cute loaf in parchment paper with twine and a cute card. Then you will be able to share the goodness with your family and friends for dessert. See all bread recipes.
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