email@example.com (Recipes at Runner's World)
In a small bowl, whisk together the sour cream, yogurt, vinegar, sugar, salt (if using) and pepper. In a medium bowl, combine the cucumbers and onions. Add the dressing and toss to coat well. Cover and chill in the refrigerator for at least 15 ...
A creamy cucumber salad made from fresh sliced cucumbers and topped with a sour cream and mayonnaise dressing with a hint of lemon juice and dill. Serve as a brunch side dish or take along to a picnic.
Two medium regular cucumbers may be used in place of one large English cucumber, I prefer the taste and texture of English and has less water in it -plan ahead there is a 75 minute draining time for the cucumber slices to remove excess moisture, this is a crucial step to prevent a watery salad, the onion is only optional, I like to add it in, this is a great recipe for garden fresh cucumbers :)