Baume & Brix

Row 1

351 W Hubbard St (Orleans)
Chicago, IL 60654
(312) 321-0351
$ $ $
Mon–Fri: 5:00 PM–2:00 AM Sat: 5:00 PM–3:00 AM

Foursquare Tips

  • Stop in to try some crispy pig tails, naked lobster with vanilla-potato foam and foie gras with buzz buttons. Guests can also cap off meals with a grilled cheese dessert.
  • Great food presentation!
  • The grilled octopus is one of my favorite dishes in Chicago right now
  • 1st impression - don't bother with a reservation. They'll seat you when they want to seat you.
  • Don't bother. Actually if you are 40+ and like to have a bad night, this is the place to be!
  • Everything was perfect ! Highly recomended !
  • Delicious. Every app we tried was wonderful- carpaccio, shrimp & grits bisque, naked lobster. Main courses were great as well- enjoyed tasting both black cod and butterfish dish. Excellent service!
  • Potato chip gnocchi and black cod is to die for! Definitely coming back for more very soon! Also enjoyed the beautiful interior of this place!
  • Worst $100 I have ever spent! Shit is gross.
  • My god are the portions small. Come half full or plan on eating elsewhere afterward.
  • I was not impressed at all. Their drink prices are very high, even for Chicago.
  • At the moment best meal in Chicago ...
  • By far the SLOWEST service in Chicago. Don't ever go here.
  • If you are looking for Moto-style satisfaction this will leave you wanting for more. Go for the bar, leave before dinner time.