Bar Charley

Tips

• Critic Tom Sietsema's first bite: Get the quartet of steamed shrimp/pork belly dumplings for $6. A Sazerac fan probably will do a double-take when he spots the classic being poured for $8.
  Washington Post | 2013-09-26 09:49:14
• Sit outside. The 80s Old Fashion and Fried Eggplant Balls are incredible
  Stephan | 2013-10-06 00:39:56
• Amazing happy hour where you can get fantastic cocktails, like a Sazerac, for just $5!
  Behrad Eats | 2015-07-08 17:21:54
• One of the best crafted-cocktail lists in the city. Nothing on the menu will disappoint you... amazing.
  Itinerant | 2013-09-15 19:26:46
• The tiki tap drinks are strong and delicious. The shrimp and belly dumplings are worth your time.
  Craig | 2013-09-06 12:23:21
• Suffering bastard on tap
  Chris | 2014-12-23 20:40:32
• The bar area is pretty small but has a great vibe. Definitely going back! The orange crushes are delicious :)
  Kate | 2013-10-07 10:24:52
• Great cocktails and delicious food. Monday HH is amazing. This places fills up quickly so you can't always find a spot by the bar and waiting for a table can take a while.
  Rian | 2017-08-18 11:23:03
• Mark the waiter is so hot!!
  K | 2014-06-23 23:28:11
• The Stepdad drink: requires blowtorch to create. Must try!
  Pamela | 2013-10-09 21:54:03
• Very interesting cocktails, tiki drinks, lovely fenced patio and yummy small plates - fried eggplant balls were amazing.
  Karin | 2013-09-14 09:00:31
• Like sushi in a glass, but with booze, the Jiro Dreams of Sidebar is a combo of housemade wasabi syrup, ginger, Shochu, and rice wine vinegar that's garnished w/ nori.
  Zeke | 2013-09-10 10:40:00
• $6.50 cocktails during happy hour!
  Amy | 2019-05-23 21:52:26
• Great cocktail list and super cute space
  Rachel | 2019-03-25 11:10:46
• Cocktails and mood
  Cristina | 2019-01-08 19:50:44
• Monday Happy Hour. Draft cocktails. Trust me.
  Danielle | 2018-07-13 15:28:03
• Loved the Bloody Mary!
  Jana | 2017-11-26 12:24:19
• They got some finger lickin' good Korean-style Chicken Wings, fried and tossed in a sweet and spicy Korean bbq sauce and served with radish, peanuts, cilantro, & kewpie mayo.
  Behrad Eats | 2017-06-26 14:20:21
• We never pass on the opportunity to order a giant pretzel, and neither should you, especially one served with truffle cheese sauce & beer mustard!
  Behrad Eats | 2017-06-26 14:19:26
• Start off with the epic Catalan Fries made with chimichurri, romesco, cheese, and a fried egg!
  Behrad Eats | 2017-06-26 14:17:43