Angelo Brocato's

Ice Cream, Desserts, Bakery
$
214 N Carrollton Ave
New Orleans, LA 70119
Tuesday
10:00am - 10:00pm
Wednesday
10:00am - 10:00pm
Thursday
10:00am - 10:00pm
Friday
10:00am - 10:30pm
Saturday
10:00am - 10:30pm
Sunday
10:00am - 9:00pm

Menu

Tips

  • So good. Classic New Orleans. If you're having dinner in Mid-City definitely go here for dessert.
  • One word: spumone.
  • Gambit's Best of New Orleans Readers' Poll 2012 Winner: Best Place to get Ice Cream/Gelato
  • Read my review on Yelp: http://bit.ly/rp1MNW
  • Sanguinello ice and ponchatoula strawberry ice. Don't forget to bring some cannoli to ya mom'n'nems!
  • The Zuppa Inglese and the seasonal jasmine gelato were divine. It's a lovely little nook.
  • For something "molto italiano", try the Spumoni, a wedge of tutti-frutti, lemon, and pistachio almond gelato, topped off with homemade whipped cream.
  • It's known for the ice cream, but the fruit tarts, biscotti and other bakery are also stellar!
  • Pumpkin gelato! Soooo good
  • Gambit's Best of New Orleans: Best Place for Icecream/Gelato
  • pistachio nut...that's all
  • The Best pastries in Nola! A few even better than Italy, ha For Real!
  • Overrated and pricey. Tasty gelato, but not mindblowing. Stingy serving sizes.
  • Spumone is to die for.
  • Try rum raisin, pistachio almond, zuppa inglese, or baci for gelato
  • Raspberry Ice is the best!!!
  • The Mardi Gras cheesecake was amazing. Great dessert place!
  • Gelatos are yummy!
  • I love this place so much! Everything is fresh, tasty and high in quality! I recommend their cassata, rum cake, cannolis and tiramisu!
  • When in need of authentic Italian desserts, this spot has it all. Most famous for their gelato flavors, you'll have trouble choosing one, although the Almond & Salted Caramel are particularly great.

Nearby places

400 N Carrollton Ave (at Conti St)
4001 Canal St