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"The unevenness of the menu seems to arise from an impulse to make everything seasonal, even if it doesnt suit the dish."
The New Yorker | 2013-08-01 10:42:51
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Modern Mexican from the Jean-Georges Vongerichten team. The pea guacamole and seasonal dishes are the best things on the menu; chicken and rice also stands out.
Serious Eats | 2013-06-25 21:40:03
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It's a feast. Skip salad, order raw to start, followed by any of the tacos and jump straight into the rices. Dessert, I am having Mark Bittman leftovers. Oprah? She is in the back with her girls.
Alexandra | 2013-05-03 21:40:28
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Already one-upped Pipa in my book. Favorites were the mussels with chorizo, fish tacos and the halibut. Go with a group of people so you can try more dishes...
Rachel | 2013-06-20 23:48:55
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Spotted Marisa Tomei :)
Casey | 2013-07-11 21:45:27
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Love Passion Fruit? No, seriously. Do you? If you answered yes, get the Passion Fruit Sundae. The sweetness & tartness come together wonderfully in this dessert. They sprinkle cookies on top too. Yum!
Cesar | 2013-08-30 23:28:07
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Short rib taco and fresh guacamole will not disappoint
Chenyu | 2013-06-25 20:31:32
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Make sure not to sit on the benches if your wearing a skirt. Very itchy
Claudy | 2013-06-04 21:25:13
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Halibut is haligood
Edmund | 2013-05-14 22:28:09
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Amazing! Favorite new restaurant in a long time. Tried six different dishes from shrimp with banana to pork tacos to arroz con pollo to burnt ends with chimichurri sauce. Everything was fabulous.
Barry | 2013-05-03 22:20:36
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Recommend the smoked salmon small plate and tuna burger with the jalapeo margarita . Your meal is all set. Try the guacamole at the beginning if you're extra hungry. Thank me later.
Andy | 2013-12-14 14:50:15
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This is not ABC Kitchen:)
Hannah | 2013-10-22 19:42:48
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Raw shaved fluke, guac (obv), fish tacos, cheesy corn side, and grilled Maitake mushroom plate ... A random but amazing combination
devon | 2013-08-30 07:38:13
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Supposedly reservations are booked for 6 months. Get there at 5:30pm and you'll be able to sit in 5 minutes. The lobster rice is a disappointment. But everything else was delicious!
Lauren | 2013-07-12 08:21:25
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Magical Latin fare! Ole! - the foodie magiian
Josh | 2013-05-18 18:22:04
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[+] the Sauted Mushroom Tacos (the mole did the trick); Charred Octopus. The decor is creative, and there's a good vibe. [-] a little over-priced. Raw shaved fluke was a bit of a let-down.
Vianney | 2014-10-23 11:05:00
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Try more than one cocktail - inventive and delicious.
V | 2014-09-13 09:35:19
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Don't miss the vanilla fritters
Nora | 2014-07-17 05:19:39
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Slow cooked halibut was fantastic.
Caroline | 2013-09-16 22:19:38
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You should get the pulled pork tacos - they are excellent
Phil | 2013-09-04 17:26:31
"The unevenness of the menu seems to arise from an impulse to make everything seasonal, even if it doesnt suit the dish."
Modern Mexican from the Jean-Georges Vongerichten team. The pea guacamole and seasonal dishes are the best things on the menu; chicken and rice also stands out.
It's a feast. Skip salad, order raw to start, followed by any of the tacos and jump straight into the rices. Dessert, I am having Mark Bittman leftovers. Oprah? She is in the back with her girls.
Already one-upped Pipa in my book. Favorites were the mussels with chorizo, fish tacos and the halibut. Go with a group of people so you can try more dishes...
Spotted Marisa Tomei :)
Love Passion Fruit? No, seriously. Do you? If you answered yes, get the Passion Fruit Sundae. The sweetness & tartness come together wonderfully in this dessert. They sprinkle cookies on top too. Yum!
Short rib taco and fresh guacamole will not disappoint
Make sure not to sit on the benches if your wearing a skirt. Very itchy
Halibut is haligood
Amazing! Favorite new restaurant in a long time. Tried six different dishes from shrimp with banana to pork tacos to arroz con pollo to burnt ends with chimichurri sauce. Everything was fabulous.
Recommend the smoked salmon small plate and tuna burger with the jalapeo margarita . Your meal is all set. Try the guacamole at the beginning if you're extra hungry. Thank me later.
This is not ABC Kitchen:)
Raw shaved fluke, guac (obv), fish tacos, cheesy corn side, and grilled Maitake mushroom plate ... A random but amazing combination
Supposedly reservations are booked for 6 months. Get there at 5:30pm and you'll be able to sit in 5 minutes. The lobster rice is a disappointment. But everything else was delicious!
Magical Latin fare! Ole! - the foodie magiian
[+] the Sauted Mushroom Tacos (the mole did the trick); Charred Octopus. The decor is creative, and there's a good vibe. [-] a little over-priced. Raw shaved fluke was a bit of a let-down.
Try more than one cocktail - inventive and delicious.
Don't miss the vanilla fritters
Slow cooked halibut was fantastic.
You should get the pulled pork tacos - they are excellent