WP24 by Wolfgang Puck
Chinese
$ $ $
The Ritz-Carlton, 900 W Olympic Blvd
Los Angeles, CA 90015
(213) 743-8824
Monday
5:00pm - 10:30pm
Tuesday
5:00pm - 12:00am
Wednesday
5:00pm - 12:00am
Thursday
5:00pm - 12:00am
Friday
5:00pm - 12:00am
Saturday
5:00pm - 12:00am
Sunday
5:00pm - 10:30pm
Menu
Tips
- The Peking Duck at WP24 takes a full three days to prepare! Make sure to give it a try, and save room for dessert!
- The Spicy & Crispy Chicken Wings are the best I've ever had... Perfection
- How does Gaga like her Chinese? With panoramic views from the 24th floor! Keep an eye out for stars (real and Hollywood) as you sample Wolfgang Puck's sky-high dumplings and re-roasted pork belly.
- You can find Top Chef Just Desserts Season Two runner up pastry chef Sally Camacho's Ovaltine Candy Bar here.
- Sip the gin-based cocktail "Lady From Shanghai" while watching the sunset wash over the San Gabriel Mountains.
- Get the lobster spring roll app. Delish!
- 24th floor of the Ritz Carlton...amazing views
- Bao buns and Dan Dan dumplings. Nice view of things, and I ain't just talking about the scenery ;)
- Ask for Wi-Fi password for Ritz Guest
- Best Peking duck and Asian food!
- Ask for the Chili Prawns from the dinner menu when you're in the lounge! They're the best! And Chinese Doughnuts!
- Nice view to unwind to after work.
- Awesome views!
- Drinks and apps in bar far superior experience to tasting menu in restaurant!
- WP's fine-dining resto's a 24th-floor, panoramic-windowed ode to Asian cuisine, featuring deliciousness like the spicy schezuan chile/ fried garlic/ Calamansi lime/ black bean dust "Angry Lobster."
- Private event for breakfast. Scrambled eggs, smoked salmon and and yogurt parfait with views over downtown LA and immaculate service.
- . , .
- I loved the ambience and the view! I really liked the presentation of all the dishes! Sonoma lamb chops were so tender and tasty! The desserts were amazing!
- Maryland Soft Shell Crab Bang Mi is new to the menu and very tasty. Sorry for the poor picture, I could not wait to eat it.
- Order the duck. No matter how full you get on pork belly bao buns and prawn toast first.