Sun Sui Wah

Row 1

3888 Main St (btw 22nd & 23rd)
Vancouver, BC V5V 3N9
(604) 872-8822

Foursquare Tips

  • Free underground parking
  • Roasted squab is amazing, so are the crab claws.
  • Don't park in residential zone on 23rd you will get a ticket. Ouch!
  • Fried tofu to write home about...
  • Try the King Crab - King Crab "3 Ways - #1 Steamed with Garlic for our #AFPeeps at #AFPMeet Vancouver
  • Great dim sum!
  • Wonderful service, great food
  • Beef and broccoli, prawns in garlic butter, house specialty roasted chicken-all winners.
  • Another long-standing chinese food institution. Great dim sum (and competitor to Kirin). Either pick is delicious and good value.
  • Best dimsum outside of their Richmond location.
  • Roast Pigeon
  • Vegetarians, make sure you ask about everything on the menu. Just because it doesn't say it has meat doesn't mean it doesn't.
  • "Vancouver has always had some of the finest Chinese food outside of Hong Kong. Sun Sui Wah is a part of Vancouvers culture; in fact, its a part of our culinary landscape." - Chef Rob Feenie
  • Decent dim sum
  • One of the best places for dim sum in Vancouver. Make reservations though.
  • One of the "fancier" Chinese restaurants in Vancouver! Dinner is always busy with weddings
  • The scallops were SO GOOD
  • (^_^)v
  • Limited vegetarian options which are unmarked
  • The Alaskan King Crab 3 ways is amazing! Just be careful when they tell you the MP, it's per pound!