Saltgrass Steakhouse

Tips

• The ribs are amazing! They fall of the bone at the slightest touch. My dad had the mixed grill, also very good! The tortilla chicken soup was great too
  Arian | 2015-02-20 09:29:01
• Shiner bread, spinach salad and chocolate cake are all great choices!
  Ginne | 2012-08-16 18:21:17
• If you're alone, sit at the bar and enjoy a steak like a boss.
  M H | 2012-01-30 05:54:10
• Chris was a great server!! The Chicago peeps loved him! :)
  Jennifer | 2011-12-04 23:37:20
• Staff is iffy. They have a gluten sensitive menu. Just need to ask for it. They also serve gluten free Omission beer.
  Andy | 2017-05-07 17:31:14
• I had the 16-ounce prime rib and loved it
  T.J. | 2016-06-14 18:15:59
• I had the 16-ounce prime rib steak, baked potato with everything on it, and a dinner salad. It was cooked just right I loved it.
  T.J. | 2016-03-29 18:56:36
• I had the 16 ounce Prime Rib, the baked potato with everything on it and a dinner salad. It was cooked just right.
  T.J. | 2016-03-29 18:55:07
• Comparable to any Longhorn or Outback. They overcooked my steak. You could probably find a better steak in Houston.
  Greg | 2016-03-26 20:07:51
• Filet Oscar.. Can't go wrong
  L | 2016-03-04 10:11:09
• Steak of course!
  Jos | 2015-10-10 16:21:02
• Dinner time
  John | 2014-12-31 21:51:05
• Shrimp and chicken and bacon is off the chain!!!
  Dennis | 2013-12-10 18:19:17
• Filet was great. !
  JASON | 2013-06-04 20:43:11
• I had the ribs and they were fantastic! Fall off the bone good.
  Dan | 2013-05-01 08:04:04
• Bring flashlight and magnifying glass to read the menu.:-)
  Michael | 2012-02-16 19:10:23
• Love tha ranger raddlers tha best ever
  Righteousness | 2011-12-13 16:41:15
• Try the 16 oz ribeye. Can't be beat!
  Edward | 2011-08-09 22:04:11
• Can't lose with the texas t-bone. Its a local fave. But it must be medium.
  Bas | 2011-06-14 21:27:21
• Slowest service, has gone downhill drastically, way overpriced
  Oscar | 2017-03-06 23:38:41