River Palm Terrace

Row 1

Details
1416 River Rd
Edgewater, NJ 07020
(201) 224-2013
Steakhouse
$ $ $
Hours
Mon–Thu: 11:30 AM–11:00 PM Fri–Sat: 11:30 AM–Midnight Sun: 4:00 PM–11:00 PM
Menu
Map

Foursquare Tips

  • Angela is hands down THE BEST bartender!!! The food is always consistent and YUMMY!! The fried onions that come with some sandwiches are heavenly. Great service, great food - what's not to like?!?!
  • Try the Lychee Martini - Vodka, fresh Lychee puree, Pineapple Juice, handpicked Lychee. - #lycheemartini deliciousness!
  • Hands down the best steak in New Jersey!
  • Ask Chris (server extraordinaire) about his tie... Then Order a Mai Tai
  • Great local spot but service is poor if you are not a regular
  • Andy's Special!!!
  • I love u rpt u never let me down
  • Must try the rib eye with the house sauce.
  • Time Out. The one in Edgewater is the best and original the other two absolutely suck. But nonetheless THE best steak house in NJ!!!!
  • Good chops, intimidating service, ok vino..overrated & overpriced..
  • Save room for key lime pie!
  • Caviar, steak, sushiservice attentive and exactly what youd expect from this kind of restaurant. Great for parties or for dates. A sexy, classic kind of place. Highly recommended.
  • Pricey but excellent. Service is great, all the food was fantastic. House salad, steaks, fish, desert, everything. Worth a drive to NJ!
  • Really Really good meat! Plan your party one week in advance.
  • Eat as much as possible. Everything was awesome
  • Always delicious Andy Roll and coconut shrimp. Plus Martini with blue cheese olives. Life only gets better
  • You just can never go wrong here The Andy roll consistently fantastic and the chicken scarparello with sausage was great
  • You can simply never have a bad meal at this location of the River Palms
  • You simply can not, not have a great meal and so much fun at the Edgewater River Palm. Have to order the Andy Roll and a very chilled Martini with blue cheese olive. Also end with the chocolate banana
  • Hash brown and salad are great. So was the Chilean sea bass.