Singleplatform

Lloyd Martin

American, Italian
$ $
1525 Queen Anne Avenue North
Seattle, WA 98109
Tuesday
5:00pm - 9:00pm
Wednesday
5:00pm - 9:00pm
Thursday
5:00pm - 9:00pm
Friday
5:00pm - 9:00pm
Saturday
5:00pm - 9:00pm

Menu

Tips

  • The heavily praised game dishes here are made with some of the freshest ingredients in town (by necessity). The elk pappardelle is a must have if it's on the menu. [Eater 38 Member]
  • The food is heavenly. Just heavenly! The service is fantastic, too.
  • Whet your appetite with the Cavatelli Pasta w/ raclette & pork rinds before digging into the Beef Short Rib w/ potato puree. They also offer 16 wines by the glass and a dozen craft brews.
  • Everything we ate was amazing.
  • A great opportunity to explore foods you've never tried or liked. Not a thing comes out of this kitchen that isn't gold. Trust the menu. You'll thank yourself later.
  • They always seem to have foie gras served with sweet treats like bread pudding or French toast and berries. So deliciously sinful
  • New owner at old Bricco space. Sam Crannell - chef/proprietor - has ever changing menu with small plates and delicious mains. Of course - large wine selection as well as nice dessert options
  • One of the best hidden gems in Seattle. Everything they make is terrific whether you are after crudo, pasta or a perfectly cooked steak. Don't miss dessert as well. A must in Seattle.
  • Crowded, noisy, expensive with trendy but not always tasty food.
  • Delicious local food
  • Ask the bartender to make a cocktail to match your meal.
  • Amazing rack of lamb and truffle pasta. One of the best meals I've ever had!
  • On my list.
  • Try the Gnocchi. And the bacon waffle dessert with an Americano.
  • Try the veal meatballs. Excellent!
  • Try the Braised Pork With Cranberry, Chestnut, Brussel Sprouts and Pumpkin - Don't bother with the knife, but get the napkin. In a good way though! Many levels of fall flavors!
  • Try the Rabbit with Castelvetrano Olives, Cappellini Pasta, and Hedgehog Mushrooms - For the Marsala fan. Delicious!
  • The "Chocolate, Chocolate, Chocolate" should actually have a fourth chocolate in the name based on how it's served. Required desert if you like Chocolate. Quite tasty.

Nearby places

1625 Queen Anne Ave N (Blaine St)
1502 Queen Anne Ave N (at Galer)