Chantal Guillon Macarons & Tea

Row 1

437 Hayes St (at Gough St)
San Francisco, CA 94102
(415) 864-2400
Desserts, Bakery
Mon–Sun: 11:00 AM–7:00 PM

Foursquare Tips

  • Try the Macaroons
  • Best macarons in the West Coast! Celebrity chef and macaron extraordinaire Christophe Michalak got the 2005 Coupe du Monde de la Ptisserie. And they ship overnight!
  • Salted Caramel TO DIE FOR!!!!
  • The salted caramel is the bees knees. Legit.
  • Tasty treats in Hayes Valley!
  • Salted caramel macarons are the only thing I get.
  • The salted caramel ones are the best!
  • $10 minimum credit charge but they accept paypal via the app!
  • You cannot go wrong with any flavor... The ran of the mill flavored like vanilla, chocolate are good but my favorite has to be between Almond and Green Tea Jasmine.
  • Try the Macarons - I don't normally like macarons but these are in a league of their own. Raspberry lychee, grapefruit and red velvet please!
  • If you happen to find yourself in the throes of a sweet tooth takeover, and it's pretty likely you will just go for it and get a box of 12 amazing, assorted flavors to take home. You won't regret it!
  • Try the Parisian Macaroons
  • Order the caramel one .. sooooo delicious! Actually, they all are.
  • What do you get a girl who has everything? Macarons.
  • Rumor has it they're opening up a SOMA location. It will have a real menu!
  • Try the green tea/jasmin macaron. You won't regret it. None of 'em, actually. They're very good
  • I love the Japanese flavored ones! Cassis anything is great!
  • Gorgeous and tasty treats you must indulge in.
  • Pretty dope French macarons - Raspberry is a staple, but there are so many different types/flavors for all sorts of palettes
  • Wow! Better than many of the Macarons you fund in London. The Earl Grey is amazing!