The Butcher's Table

Row 1

2121 Westlake Ave
Seattle, WA 98121
(206) 209-5990
$ $ $ $
Mon–Fri: 11:00 AM–Midnight Sat: 5:00 PM–Midnight Sun: 5:00 PM–10:00 PM

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Foursquare Tips

  • Great wine list. Great steaks and great sides. George was a fantastic server. Definitely going back.
  • Grab and go has prepared sandwiches for lunch, but can run out. The restaurant side will keep going though :)
  • Steaks are amazing but so are the sides.
  • Amazing the Burrata and Nectarine salad. I had the Coulette, pork chop and both yummy.
  • Upscale restaurant with very nice atmosphere. Specialize in Angus/Wagyu breeds that they supposedly raise. The 5 star Ribeye was outstanding. Tried the Bone Marrow on a dare and it was pretty good.
  • Steak flight!
  • If you like Wagyu, you'll love this place
  • If you drink at allll.....Try the Mustang. Your welcome
  • Beef fat fries = Fries fried in beef fat or fried beef fat? You really can't tell!
  • The food is awesome and the is HUGE and amazing. But HH portions are a little bit too small...not sure if worth the $ $. BUT THAT .
  • Not worth the all. Tried to be high-end steakhouse, doesn't deliver on taste. There's a reason this is a sub 8.0 rating on here.
  • Skip the sandwich bar and order from the main dinner/lunch menu. Great service - drinks and food are top notch. The steak salad is my favorite in town.
  • Happy hour tasty treats. Mary is a great bartender
  • Nice place, but takes ages to get your order, the place wasn't crowded but nobody seems to care if you are there or not. Food is overpriced and not tasty at all. Very disappointed.