Soho Charcuterie Grated Carrot And Zucchini Salad

4
Servings

Ingredients

  • 1/2 lb carrot
  • 2 Ounce celery root, peeled
  • 1/4 lb zucchini, washed
  • 1/8 Teaspoon finely minced or grated garlic
  • 2 Teaspoon Dijon mustard
  • 2 Tablespoon tarragon vinegar
  • 1 Teaspoon fresh lemon juice
  • 1/4 Cup olive oil
  • 1/2 Teaspoon salt
  • 1/4 Teaspoon fresh ground pepper
  • 1 Tablespoon chopped fresh basil