She-Crab Soup

She-Crab Soup
4
Servings
739
Calories Per Serving
Deliver Ingredients

Ingredients

  • 4 Tablespoon butter
  • 4 Tablespoon flour
  • 2 small onions, grated
  • 6 ribs of celery, grated
  • 1 Tablespoon minced garlic
  • 1 Teaspoon mace
  • 1 quart whole milk
  • 1 Cup cream
  • 1 Tablespoon Crystal hot sauce
  • 2 Tablespoon Worcestershire sauce
  • 2 Pound crab meat, picked over for cartilage
  • 1 hard boiled egg, finely chopped
  • 1/2 Cup sherry
  • 1 Tablespoon finely chopped parsley
Total Fat
40g
57%
Sugar
8g
9%
Saturated Fat
13g
54%
Cholesterol
230mg
77%
Carbohydrate, by difference
19g
15%
Protein
71g
100%
Vitamin A, RAE
167µg
24%
Vitamin B-12
1µg
42%
Vitamin B-6
1mg
77%
Vitamin C, total ascorbic acid
2mg
3%
Vitamin K (phylloquinone)
1µg
1%
Calcium, Ca
103mg
10%
Choline, total
12mg
3%
Fiber, total dietary
1g
4%
Fluoride, F
2µg
0%
Folate, total
15µg
4%
Iron, Fe
4mg
22%
Magnesium, Mg
72mg
23%
Niacin
26mg
100%
Pantothenic acid
2mg
40%
Phosphorus, P
539mg
77%
Selenium, Se
60µg
100%
Sodium, Na
567mg
38%
Vitamin D (D2 + D3)
1µg
7%
Water
195g
7%
Zinc, Zn
3mg
38%