Pickled Eggs

1
Servings

Ingredients

  • 12 extra large eggs
  • 1 1/2 Cup white vinegar
  • 1 1/2 Cup water
  • 1 1/2 Teaspoon salt
  • 1 Tablespoon pickling spices
  • 1 clove garlic, crushed
  • 1 bay leaf