Oyako Don Recipe

Oyako Don Recipe
4
Servings
817
Calories Per Serving
Deliver Ingredients

Ingredients

  • 4 Cup steamed rice
  • 3/4 lb chicken thighs or chicken breasts
  • 1 onion
  • 1 2/3 Cup soup stock (dashi)
  • 7 1/2 Tablespoon soy sauce
  • 4 Tablespoon mirin
  • 3 Tablespoon sugar
  • pinch of salt
  • 4 eggs

Nutritional Facts

Total Fat
28g
40%
Sugar
23g
26%
Saturated Fat
2g
8%
Cholesterol
14mg
5%
Protein
15g
33%
Carbohydrate, by difference
127g
98%
Vitamin C, total ascorbic acid
2mg
3%
Calcium, Ca
82mg
8%
Choline, total
5mg
1%
Energy
817kcal
41%
Fiber, total dietary
11g
44%
Folate, total
9µg
2%
Iron, Fe
3mg
17%
Magnesium, Mg
44mg
14%
Manganese, Mn
1mg
56%
Niacin
1mg
7%
Phosphorus, P
125mg
18%
Selenium, Se
1µg
2%
Sodium, Na
3033mg
100%
Water
159g
6%
Zinc, Zn
1mg
13%

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