Lobster Bisque

Lobster Bisque
20
Servings
213
Calories Per Serving
Deliver Ingredients

Ingredients

  • 4 (1 1/2-pound) lobsters
  • 1 1/2 Cup tomato paste
  • 1 1/2 Cup coarsely chopped onion
  • 1 1/2 Cup coarsely chopped celery, including leaves
  • 1 1/2 Cup coarsely chopped carrot
  • 1 sprig thyme
  • 3 sprigs flat-leaf parsley, plus extra, for garnish
  • 1/2 Teaspoon saffron
  • 6 Cup heavy cream
  • 1 Cup cream sherry
  • 2 Tablespoon freshly ground black pepper
  • 1/4 Cup cornstarch

Nutritional Facts

Total Fat
15g
21%
Sugar
3g
3%
Saturated Fat
8g
33%
Cholesterol
53mg
18%
Protein
8g
17%
Carbohydrate, by difference
12g
9%
Vitamin A, RAE
133µg
19%
Vitamin C, total ascorbic acid
33mg
44%
Vitamin K (phylloquinone)
1µg
1%
Calcium, Ca
107mg
11%
Choline, total
12mg
3%
Energy
213kcal
11%
Fluoride, F
2µg
N/A
Folate, total
13µg
3%
Iron, Fe
1mg
6%
Magnesium, Mg
17mg
5%
Niacin
2mg
14%
Pantothenic acid
1mg
20%
Phosphorus, P
140mg
20%
Selenium, Se
9µg
16%
Sodium, Na
288mg
19%
Vitamin D (D2 + D3)
1µg
7%
Water
97g
4%
Zinc, Zn
1mg
13%

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