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Homemade Salsa

4
Servings

Ingredients

  • 10 fresh tomatoes, peeled, then stewed or 1 (28 ounce) can stewed tomatoes, save juice
  • 1 small onion, finely chopped
  • 1 green bell pepper, diced
  • 2 -4 fresh jalapenos, finely diced
  • 1/8 Teaspoon garlic powder
  • 1/8 Teaspoon salt
  • 1/8 Teaspoon pepper
  • 1/8 Teaspoon oregano
  • 1 1/2 Teaspoon sugar
  • 1 Tablespoon butter
  • 1 Teaspoon vinegar
  • 1 (6 ounce) can tomato paste