Grilled Radicchio and Walnut Salad

Grilled Radicchio and Walnut Salad
5
Servings
183
Calories Per Serving
Deliver Ingredients

Ingredients

  • 3 Tablespoon white wine vinegar
  • 2 Tablespoon olive oil
  • 1 orange, zested
  • 1 Teaspoon honey
  • 1/4 Teaspoon salt
  • 1/4 Teaspoon freshly ground black pepper
  • 2 heads radicchio, cut in half
  • 2 oranges, peeled and sectioned
  • 1 Cup toasted walnuts
Total Fat
7g
10%
Sugar
3g
3%
Saturated Fat
5g
21%
Carbohydrate, by difference
24g
18%
Protein
5g
11%
Vitamin A, RAE
10µg
1%
Vitamin C, total ascorbic acid
1mg
1%
Calcium, Ca
13mg
1%
Choline, total
7mg
2%
Fiber, total dietary
1g
4%
Fluoride, F
18µg
1%
Folate, total
43µg
11%
Iron, Fe
2mg
11%
Magnesium, Mg
11mg
3%
Niacin
1mg
7%
Phosphorus, P
39mg
6%
Selenium, Se
14µg
25%
Sodium, Na
151mg
10%
Water
19g
1%