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Champion Roast Beef Sandwiches

4
Servings
149
Calories Per Serving

Ingredients

  • 1/2 Cup sour cream
  • 1 Tablespoon dry onion soup mix
  • 1 Tablespoon prepared horseradish, drained
  • 1/8 Teaspoon pepper
  • 8 slices rye or pumpernickel bread
  • 1/2 Pound sliced roast beef
Nutritional Facts
Servings4
Calories Per Serving149
Total Fat11g16%
Sugar1g1%
Fatty acids, total saturated5g21%
Cholesterol58mg19%
Protein12g26%
Carbohydrate, by difference1g1%
Vitamin A, RAE48µg7%
Vitamin B-122µg83%
Vitamin K (phylloquinone)1µg1%
Calcium, Ca33mg3%
Choline, total41mg10%
Energy149kcal7%
Fluoride, F1µgN/A
Folate, total2µg1%
Iron, Fe1mg6%
Magnesium, Mg13mg4%
Niacin3mg21%
Phosphorus, P129mg18%
Selenium, Se14µg25%
Sodium, Na108mg7%
Water62g2%
Zinc, Zn4mg50%